My Grandma taught me how to cook this rustic dish. 🍽️✨ Homemade village recipe.

🌟 Hello, friends! 🌟

Today, I'm excited to share with you a cherished recipe passed down from my Grandma—a rustic, homemade village dish that's full of heart and flavor. 🥔🍳 Whether you're a seasoned cook or just love the taste of home-cooked meals, this recipe will bring comfort to your table.

We start by chopping up an onion—don’t worry if tears start flowing, I've got a tip to help with that! 😉 Once the onions are sizzling in sunflower oil, it's time to slice the potatoes into thin matchsticks. There’s something so soothing about preparing these classic ingredients—what are your go-to comfort foods? 🍲

Next, we combine these tender potatoes and onions in the pan and let them cook together. A quick switch of pans reminds us that even the best cooks have their little mishaps in the kitchen! 😂 Then, we crack two eggs, whisk them smooth, and mix in some finely chopped green onions. 🧅

Adding tomatoes brings a fresh burst of flavor—did you know they’re technically fruits? 🍅 We mix these with our eggs and green onions, adding sour cream, salt, black pepper, and aromatic dried herbs for that extra depth of flavor.

Now comes the fun part! We pour this creamy mixture over our sizzling potatoes and onions, making sure it’s evenly spread. A flip of the dish (using Grandma’s special trick) and we’re almost there! 🥄

Finally, we grate some cheese on top and add a sprinkle of fresh herbs. With the lid back on, we let the cheese melt to create that perfect, gooey finish. 🧀

✨ And there you have it—golden, cheesy, and absolutely delicious! This dish is a true taste of tradition, just like Grandma used to make. If you enjoyed this recipe, don’t forget to give it a thumbs up and subscribe for more! 💬 I’d love to hear your thoughts, so drop a comment below and let me know where you're watching from. Thank you so much for watching—your support means the world to me! ✨

Timecodes:
0:00 - Introduction
0:06 - Chopping the Onion
0:54 - Slicing the Potatoes
1:10 - Cooking the Onions and Potatoes
2:20 - Cracking and Whisking Eggs
2:42 - Chopping Green Onions
3:08 - Mixing in Tomatoes
4:02 - Seasoning the Mixture
4:35 - Pouring Over Potatoes and Onions
4:53 - Flipping the Dish
5:04 - Grating the Cheese
5:33 - Final Touches and Serving

#GrandmasRecipe #RusticCooking #ComfortFood #VillageDish #HomemadeCooking

Bon Appétit! 😋