Beta Oxidation Part 3

This video is the final episode of a 3 part series on beta oxidation of fatty acids. This episode explains how the products of beta oxidation are linked to other metabolic pathways while also providing a comprehensive set of questions with model answers covering all 3 episodes within the series. Enjoy :-)

[saurovjyotiroy]

Best illustration with simplified explanation .... Best Wishes to the for more biochemistry related topics/videos. Eagerly waiting, Sir.

[ankurpathak]

Excellent video..
I found it interesting and the learning checks too..

Keep going.

[seaofplatitudes]

Thanks so much for the learning checks! They help me focus on what I don't understand!

[ahmedradwan]

great preparation and simple illustration ! you're absolutely amazing ! I'm so thankful as this really helped me a lot . Greetings from Egypt

[tricky]

What's the difference between a tri-acyl glycerol and a triglyceride. People make it sound like they're two names for exactly the same family of molecules but I worry that "glyceride" implies an ionic compound.

[tricky]

can fat be transported for use in cells from adipose tissue via HDL having been collected by the ApoA proteins on chylomicrons in the hours after eating a meal with fat in it? If so then what are the effects on cholesterol and triglyceride balance in various bodies and tissues?

[tdreamgmail]

Thanks for creating these videos. Especially the q&a at the end, very helpful!