Lemon Curd Tartlets

These Lemon Curd Tartlets are a delicious and fancy little dessert to serve at a party or for afternoon tea. Buttery, crunchy and oh so tangy, these Mini Lemon Tarts combine a homemade shortcrust pastry and creamy lemon curd into a delicious bite!

Ingredients
For the pastry:
- 250 gr AP / Plain Flour
- 50 gr Icing Sugar - sifted
- 1 pinch Fine Salt
- 120 gr Unsalted Butter - cold
- 1 Egg

For the Lemon Curd:
- 4 Egg Yolks
- 100 gr Caster Sugar
- 125 ml Lemon Juice - about 3 large lemons
- 75 gr Unsalted Butter - at room temperature

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[imeldasantana]

They look so yummy 😋. Thank you for sharing the recipe 👏👏.

[TeohAun]

Very nice and yummy lemon tarts, thanks for sharing

[niiicolewitheyes]

Music deets pleeease. Love jazz ❤, can’t wait to make these for holidays 😊

[dgarnett]

I really want to make these! Awaiting your response 😊👍

[LizetteKalanie]

Can somebody please share the measurements as well pls look very yummy 😋😋😋

[mariebooze]

they look yummy 😋..what brand is the tart tin💞 and where did you purchase it..thx marie from 🇨🇦

[dgarnett]

Where is flour or cornstarch in curd? I love lemon anything ❤ please

[ciarameehanbravo]

I don’t have a food processor, can i do this by hand?

[sunnysunny-pndw]

Hi ~ where can I buy cupcake pan? Thank you 😊

[Geekim_jeon]

Hi where can I get the recipe for the lemon curd tarts pls

[mutiarareligi]

How many days can it last at room temperature?

[raniafarooq]

Yummy but should be mentioned quantity

[iulia-ioana]

it is not a good recipe. I followed all the instructions, I'm not a beginner, it doesn't turn out well. The cream turn out too sour and it was hard to get it done and by that i mean it was watery.
dislike!