Harvesting Jicama

Jicama can be a great option for small vegetable producers! A crop native to Mexico, central and South American, here in southeast Texas the local chefs just love it!

[jesusrayquilantang]

It is so good when you dip it vinegar or mix it with carrots and minced pork as fillings for dumplings 😋

[lynneskitchenetteandleisur]

Loveeee your voice!!!! Keep sharing and stay blessed

[gardeningwithdiane]

I’ve got jicama growing too, but my vines are still pretty green.

[rossmoore]

I'm curious. How long did the jicama grow before harvesting?

[TaLeng]

Do you let all the plants go to seed? Don't that affect the roots?

[jeremias]

Try that with some lime juice and chamoy!!!!