Easy and Healthy Homemade Granola Recipe

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Follow this recipe to learn how to make easy and healthy homemade granola. If you love granola, you need to try this easy recipe, much healthier than store bought granola. This version of granola includes pecans, almond, cranberries and sunflower seeds. But you can add other nuts and seeds to your taste.

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Ingredients:
4 cups (360g) Rolled oats
1/2 cup (65g) Pecans
1/2 cup (55g) Slivered almonds
1/2 cup (65g) Sunflower seeds
1/2 cup (120ml) Olive oil
1/2 cup (170g) Honey/maple syrup/agave
1/2 cup (65g) Dried cranberries
1/4 teaspoon Salt
1/2 teaspoon Cinnamon

Directions:
1. Preheat oven to 350F (175C). line a baking sheet with parchment paper.
2. In a large bowl mix the oats, nuts, seeds, cinnamon and alt.
3. Pour in olive oil and honey. Mix well, until all coated.
4. Spread the mixture in a thin layer on a baking sheet lined with parchment paper.
5. Bake for about 30 minutes, stirring every 8-10 minutes, until golden brown to your likeness.
6. Remove from oven, add cranberries and stir well. Let cool completely, then break the granola into pieces with your hands, transfer to a airtight container.

Notes:
• This granola can be kept in an airtight container at room temperature for up to 2 weeks.

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Finally, someone who doesn’t tell us her whole life between each step.

katosayaki
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Put the olive oil in before the honey, then use the same measuring cup for the honey. It'll come out easier

kirarussom
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I made it exactly the same, just added some coconut. Amazing! My husband loved it too, we've been adding it to our yogurt in the morning. We even eat it just like that. Making it at home cost me about half the price of the store, with no additives added. I'm making it today again and taking some to my parents this afternoon.

CriaPat
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I like that you don’t give a lengthy introduction but get on with the recipe!

ruthmangalwadi
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I have made like eight batches of this. Everyone loves it. I have settled on 24 minutes. Keeps some of the oat flavor without getting too toasty. Make sure there aren't any stray pieces when it's cooking, and mix it well, or it is more likely to burn. I take the whole pan out of the oven to mix it thoroughly so that the oven keeps the heat inside. 120ml of olive oil is about 109g. So you can add it right on top of the mix using a scale. No need for a measuring cup for any of this. One bowl, scale, wooden spoon.

Nesdude
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So this morning I was feeling the creative energy to make our own granola for fruit, yogurt and granola parfaits - and boom, PECAN granola recipe from you. Pecans, making every meal great again and again!

ianrickey
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Love this. I used coconut oil instead of olive oil and also added dried cherries. It’s wonderful!

pouncie
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I made this and i added more Hazelnuts, sesame and cocoa powder and wow!! It was so good and for those whose wondering dont worry you taste the olive oil . Thanks for the recipe

Privs_rimo
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This is the one for me.I been watching. ...Like 20 different granola recipes, and this is the one I like the most I will only change the olive oil to another kind of oil thank you so much nice recipe

elenaotero
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I made this, and turned out sooo good! This is my everyday breakfast now

honeysweet
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I made this and it turned out amazing. People are crazy haha, you don't taste the olive oil!! Thanks for the recipe!

todoranamaria
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I used dates, coconut oil, raisins and dry coconut flakes. The taste is heavenly. I'm making another one and I'll probably substitute the coconut flakes with almonds.

zaynababdurrazaq
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Thank you for the short and straight to point video!

nnediazolike
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I made it and I substituted nuts & sunflower seeds to 1 and a half cup of raw peanuts since I am not a fun of the recommended nuts and sunflower seeds. I also substituted the olive oil to coconut oil and added 1/4 tsp of vanilla extract. So yummy :) Great recipe.

vsiaviva
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Just tried this recipe and the granola turned out delicious much more tastier than store bought. The only difference I used coconut oil after reading the suggestions from the comments. Thank you for the delicious recipe 😊

CGCarroll
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And I was buying this at $8 a pound. Call me crazy I can easily make this at home for around $1.50 a pound

JustinAbroad
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Loved this and I just love that you put grams !! Thank you 😊

a.minah_c
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To all who dont have an oven you can use yoir frypan over heat with continuous stirring also oil your pan if none stick. I made a small amount so if your making a larger amount take it in batches unless your pan is hella big

tzayamie
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How come everyone is so shocked about the olive oil? Get over it! This is her specific recipe and that much oil isn't hurting anyone unless you are eating way more granola than you need to be lol. If you don't wana use the olive oil use some coconut or avocado or WHATEVER oil lol all I know is when I pulled up YouTube and typed in "homemade granola" I was more than pleased with this recipe and will be making it! Lol

alenecali
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You can use Maple 🍁 pecan syrup instead of honey and coconut oil, olive oil

Balancewith_Mintuz