7 Mouthwatering Tips for the Perfect Filet Mignon

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How long should you leave it in the oven? Someone please answer this for me

Guru-ueyp
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I like when someone is very thorough on all the cooking instructions step-by-step put the oven at this degree and while take it out how long how long should it be in the oven before you take it out?

JoeT
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As a former chef i can confirm 10 minutes for resting is way to long keep it for a good 5-6 minutes for resting

Dvnonroblox
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My family doesn’t like medium rare, if I cook it a bit more will it be still tender?

Sorana
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If I wait 10 mins it’s gonna get cold right?

Lilsightless
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I just want to add to the sauce shiitake mushrooms more butter, red wine, whole black peppers .. bon appetit😊

raffisremixs
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Is that salt and pepper added on the beginning?? Sorry I’m new to all this

seiz
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Finish in the oven at 400 deg for how long? This is incomplete

ppw
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That’s cutting it with the grain btw, not against, this is not a flank steak 🙌

TomCelar
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Gotta make a quick sauce for filet, or it won't have enough flavor.

johnnywalker
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I just realized my biggest mistake is not patting it dry

AshliAlexandria
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When you temp a steak it’s not to room temperature

MrBiggbugg
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What is happening at Tasty? We used to get fun enjoyable programs . Bring back Lost in translation, making it big, Chef out of water, I draw you cook, and all the old Crew 😢

mushaakiss
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I don't rest it at all, I just eat

playerx
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You can never make a steak room temperature can we please stop with this BS

marcussmith
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Nice video but the „searing in the juices“ myth was debunked so many times it’s a bit shocking to hear on a channel where people should expect to get legit cooking advice

flug_rost
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You will overcook this steak if you put it in the oven.

jeffreymccormick