Canning Pears Made Simple! (Bonus: Easiest Way To Peel Pears)

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We use 1/2 cup of sugar per 3 cups of water. 1 tbls of lemon juice per quart jar.

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Good video, only thing i do that the old timers taught me, we had a stick of some sort that we would put down in the middle and sides after filling the jar with liquid to make sure no air was trapped under a pear or whatever we are canning . Happy canning !

jkrzjackson
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Thank you for sharing this! I love that your DIY Videos are simple, clear to understand, . and help us see each step by step. l have 2 big pear trees, and I'm going to try it out! Those canned pears look awesome!

lizzyl
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The processing time for water bath canning depends on the altitude you live in. Please, check your canning book. Thanks.

takeitslowhomestead
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I blanche the Barlett pears, then rub the pears like you would a bar of soap under cold running water. A colander is in the sink to catch the skins that easily come off. It is really fast.

roseslacenlaughter
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❤Great video! Love the idea of sterilizing jars in the microwave. Also appreciate the clear steps to blanching pears

rebeccarohre
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Great tip on over cooking the pears. Appreciate your help to learn how to do these. Will get some pears tomorrow hopefully. Jesus bless.

sandrarichardson
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Thank you for your show it helped me a lot!

MrSchoeplein
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What can I say CL? A young guy canning? Really didn't know what to expect....and look at you. You just taught an old dog new tricks. You did! What a GREAT job! You prolly didn''t know it but we have this pear tree that never fails. (Knock on wood.) Delivers a dozen to 15 buckets of pears each year. We have been selling them to get rid of them. This year, things being what they are I thought to brush up on pear canning. One impediment was peeling the darn things. I guess we're slow. Only caught up to blanching tomatoes a couple or three years ago. And now look...pears too. Why didn't I think of that? That is the key here, really. Well done! And you provided some other tips to really home in on the perfect jar. You ARE the man. Liked and subscribed!
Your bestest fan in Alabam,
Norm

OvGraphics
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Thank you for the video! I was wondering about the sugar to water ratio and I really appreciate your tip on the microwave!!! This will be our first successful harvest if we can get them to the end of this month, sometimes we pay a high wildlife tax.👍 Thank you again.

rinab
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Very helpful, thank you, I’ve more pear trees than I know what to do with.

Sparklfoot
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Here I am two years after this video was made and I’m fixing to give it a go your way♥️ thank you!

deborah
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Lol my sis just brought me 20lbs of pears for pear butter and, having just done a similar weight of cherries, was desperate for a shortcut. How funny that a video posted 4 years ago remains so helpful!

faeryglamer
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TY…first time around we peeled our pears. Blanching will definitely make this second round faster & easier. Great idea to use melon baller.

jozeedz
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I love these types of how-to videos. So very helpful and you’re a very good teacher. The clock has me laughing though 😜

ArmindaHeart
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Thanks for sharing I have a bunch of pears and this is very helpful...peace and blissing to you.

michelleleary
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Oh man thank you so much for this video. Been on the fence bc all the pump and oil stuff was kinda scary😂 I’ll be subscribing for more on how to use this.

cindzz
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Thanks . This is the 3rd time I have done this and I am getting better at doing it. I tried a sample of them and they were delicious. I used the light syrup and that was enough for me. Now, I have pears all Winter long and I can give some to family and friends too.

lisahind
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I said I would subscribe to the first person who scalded their pears instead of peeling them... I am subscribed, with the notification bell on!

dixsigns
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Thanks Eric for the information. Question how do you prepared the sugar water?

LaTrompetadeDios
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I've never heard of sterilizing your jars in the microwave, where did you learn that? I've got many pears this year but they are pretty small and really don't want to peel each pear, I may try your technique.

ceepark
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