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Keto Rhubarb Custard Pie | Keto Rhubarb Pie Recipe

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This Keto Rhubarb Pie is delicious! This keto pie has a sweet keto custard filling along with tangy pieces of rhubarb and a perfect golden brown almond flour crust.
Nutrition (1/8th of pie): 255 calories | 23.1g fat | 2.5g NET carbs | 6.1g protein | 3.8g fiber
*TIP* To avoid the slightly burnt edge as I have, simply tent your pie with tinfoil part way through baking. The crust doesn't taste burnt, almond flour just tends to brown more quickly.
Ingredients Links:
My Keto Cookbooks and Helpful Tools:
Tools I Used:
Nutrition (1/8th of pie): 255 calories | 23.1g fat | 2.5g NET carbs | 6.1g protein | 3.8g fiber
*TIP* To avoid the slightly burnt edge as I have, simply tent your pie with tinfoil part way through baking. The crust doesn't taste burnt, almond flour just tends to brown more quickly.
Ingredients Links:
My Keto Cookbooks and Helpful Tools:
Tools I Used:
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