6 BEST CROCK POT Recipes WITHOUT 'Cream of' soups | EASIEST recipes without canned soup

Welcome to Feeding the Byrds!
I have had a few people tell me that they don't use their crock pot because "all of the recipes require cream of soups." Well I'm here to tell you that there are SO MANY crock pot recipes that don't need canned cream of soups. Don't miss these. These are some of the easiest recipes without canned soup. So delicious, easy to make, healthy options for dinner!

What's included in this NO cream of crock pot soups video:
Sweet and Sour Meatballs (recipe below)
Baked Beans (see below)

Sweet and Sour Meatballs:
-3/4 cup Brown Sugar
-3 TBSP Corn Starch
-¼ cup Vinegar
-3 TBSP Soy Sauce or coconut aminos
-1 Package of Frozen Meatballs
Directions:
Put all ingredients in freezer bag and place in the freezer. Place into the crockpot and cook on low for 6-8.

BBQ Baked Beans
- 6 pieces Bacon cooked and crumbled
- 2 cans great northern beans drained and rinsed
- 1 cup brown sugar
- 1 tsp salt
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp chili powder
- 3TBSP Ketchup
- 1 TBSP stone ground mustard
- 3 TBSP maple syrup
- 1 TBSP vinegar (white or ACV)
- 1 TBSP bacon grease
Combine all in a crock pot and cook on low for 6-8 hours or high 3-4.

Things used in this video:

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My name is Amber and I spend lots of time in the kitchen making food for my family. My hope is that when you come here, you are inspired and encouraged and you get some new recipes to try for your own family. Thank you so much for stopping by and if you aren't subscribed, I would love if you would considering subscribing and sticking around for more food content.

**This video is not sponsored. I will always give my honest opinion, regardless of sponsorship, products sent to me for review, and referral or affiliate links.

[cindymccafferty]

Make your own cream of soup so you know what’s in it. Melt 2 tbs butter, add 2 tbs flour. Blend well into a paste. Add two cups of vegetable, beef, chicken broth or milk. Add your choice minced celery, mushrooms, broccoli. or 2 cups shredded cheese for Mac and cheese. Blend and melt. Add garlic, onion, salt, pepper, your spices. Pour over elbow macaroni for Mac and cheese. This recipe is 40 years old from a LaLeche League cookbook.We also love Weber’s Beer Can Chicken seasoning. Great for chicken, hamburger, scrambled eggs, Mac and cheese.

[theresanoll]

To balance the acidity in tomato/marinara sauce without adding sugar - stir a small container of strained carrot baby food into the sauce while you are mixing/cooking it.

[gailnoll]

As soon as I see "cream of" I pass on the recipe. Thanks for this video, love your channel. So

[tutorjulslee]

I made the ravioli lasagna and my picky family liked it! And I had layered in small pieces of fresh spinach, too.

[MrsAlmaTrumble]

Perfect timing, planning out my meal plan for the next few weeks. I love crockpot meals. These will be so helpful while I'm taking care of my hubby after his hernia surgery. Ask y'all to please continue to pray for us. Thank you in advance. God Bless.

[beanie]

Absolutely agree with your friends. So many crock pot meals have cream soups which I never use. Glad for you showing other recipes.

[HeronCoyote]

Your sweet and sour meatballs reminded me of a recipe I learned about when I was first married. My husband’s best friend was Hawaiian. He taught us about “12345 Ribs”.
Place 1.5 lbs pork country spare ribs in a crockpot.
In a small bowl, mix the following:
1Tbs sherry (dry)
2Tbs soy sauce (or your sub)
3Tbs white vinegar
4Tbs sugar (or 6 pkts Sweet n Lo)
5Tbs water.
Pour over the ribs (I usually double the sauce).
Cook on low 6-8 hrs. You can thicken the sauce with a cornstarch/cold water slurry if you’d like.

[denisesteiner]

As soon as I seen NO cream soups I pass it right up! Thats great that you do it for those that dont like cream soups..

[karengaudiosi]

You can also add baking soda to the tomato sauce to help the acidity if you don’t want to add any sugar!

[kpratt]

Finally!! Freedom from the Cream of..!! Thank you!! We always prep and freeze meals to take on vacation. I’ve been banging my head for new ideas. So glad I stumbled across your videos.

[allyscroggins]

What a blessing, did a little binging of your channel and love that you add bits and pieces of ingredients and spices. My regular answer to “how much “ is “enough!” Drives people crazy, but it’s how I think!

[donnarichey]

That looks so good. Years ago when I worked in the cafeteria at a school the supervisor said you just take your lasagna noodles dry and layer in your pan. It saves a step and it is so good that way.

[stefuhfuhmarie]

It’s like you read my mind! I recently developed a wheat allergy (in my 30s!) & am waiting for my allergy test results to be certain 😂 I was shocked to see that the cream of potato / mushroom cans I usually use in my pot roast crock pot recipe had WHEAT! It’s been quite an awakening to see how many foods have wheat & im slowly figuring out how to eat what I love and not hurt myself. ❤ Ty fam!!

[RachelKay-ndwk]

After my 2nd child, I'm now allergic to cream! Thank you so much for showing crockpot recipes without the cream! Ever since I found you, I try all of your recipes and my family loves them. Your awesome

[sandrabunker]

It’s nice to find recipes that are a bit healthier with less-processed ingredients!

[iagrams]

So funny! I made white chicken on Monday, compared recipes with a friend yesterday, and now you are making it! Something you may want to try, when using dried herbs, put them in the palm of your hand and then rub your hands together. Then add to the recipe. Sure makes the herbs smell better so I’m assuming there’s more flavor in the dish. Great video!

[lavernejones]

Hi there. I really appreciate this video. I rarely use cream of soups, so I was happy to see this. Your scriptures are always great.
Thanks for sharing.🤗

[ginajordan]

Thank you! thank you! thank you! Like you, I avoid anything requiring "cream of" soup.

[suzimirsky]

Made the Lazy Man Lasagna today. Used my favorite jar sauce with two can of Fire roasted diced tomatoes. Used frozen tortellini bc that’s what I had on hand. Added a little ricotta bc again, had it on hand. Turned out so well! Thanks for the inspiration!

[cherrie]

Hi, I this video just popped up and the title drew me in. I agree with the others about the "cream of" soups. I never buy it. I will try these recipes. My husband will especially like the chili. It's just the two of us now that our sons are married, but I still make big meals for leftovers. I loved the scripture at the end. We love the Lord, too! Many blessings to you dear.