my name is andong

The Best & Easiest Tips to Choosing a Chinese Name

Recreating Wow Wow Sauce from the 1800s #shorts

This Vietnamese Beef Pho Will Keep You Warm This Soup Season

This Fake Chocolate Bar Tastes Really Good

How Can Scallion Oil Noodles Taste So Good!?

Making Potato Chips at Home Was the Easy Part...

Noodles of the World, Unite!

The Perfect Hainanese Chicken Rice

Don't Make Pizza, Make Lahmacun Instead

Gyudon: The 20 Minute Japanese Rice Bowl I Could Eat Every Day

The Fried Chicken Conspiracy

One Cabbage, Four Recipes

Don‘t Buy Bubble Tea, Make It at Home

Hand Pulled Noodles: A Foolproof Method for STRETCHY Dough

Spreewald: Germany‘s Secret Pickle Paradise

The EASIEST Hand Pulled Noodles | Biang Biang Noodles

Why Is Peru‘s National Dish Chinese?

Why I Never Make Neapolitan Pizza At Home

These Thai Chicken Wings Stay Crispy For Hours!

Cuban Sandwich, But Only Using German Ingredients (ft. @EthanChlebowski) #shorts

The Potato Revolution

Designing My Own Frozen Pizza Brand

The Ultimate Guide to ONIONS

Is This Still Ramen?