Kamira, a creamy espresso on your kitchen hob.

AN INTENSE CREAMY PLEASURE
With Kamira the valuable oils contained in the coffee powder are delicately transferred into the cup, giving the drink a creamy full flavoured consistency, full of fragrances that enhance the aroma of the chosen mixture. Kamira coffee is unique, weak or strong, light or decaffeinated, depending on each variety it is made ​​intense by an inviting amber cream that while keeping the flavour intact it gives a moment of great pleasure that delights the palate.

[shwanelkenani]

*We just retired a 10 year old Keurig, similar to the new one **MyBest.Kitchen** the old one had a LCD display, but this new one seems like it is a little better as far as features. Turn it on, load it up, press the button and wait for the cup to fill. Much quieter than the old one. The amount*

[jhodapp]

I love mine! I've had it for about 7 months now and it is fantastic!!! Beats the ROC and anything else out there by a country mile, not only for the price but the simplicity and functionality as well. Hint: I use an induction cooktop for the very best results.

[wv]

I loved mine, at the beginning. Now, after a year, the pressure valve is leaking and I can't remove it. Even if I could get a replacement valve, which I can't, I still wouldn't be able to remove the valve. It still makes coffee but without any crema. Too bad.

[lilill]

do they supply two group handles with the machine ? - one for single shot and one for double ?

[lolcomptefrip]

I can't get any foam, does it have a specific coffee to use?

[sstylz]

It's clearly not a Espresso… it's not made with pressure but this look lite a Moka pot Bialetti.

[adbogey]

We can I buy Kamira coffee maker in United state?

[Saint_Dismas]

It's just a variation of your classic Mokka Pot.

[WreckDirector]

How do I get a replacement filter holder?

[Aaana]

very strange, I bought this machine, makes an ok espresso, really decent, but why on earth didn't you guys actually make it double size? I mean the so called single shot is actually half a shot, and the two espresso setting is the equivalent of a real single shot, so around 7 grams of coffee. there is no way a single shot setting makes a full espresso, it's frustrating to drink such a mini espresso! the only way I have found around this is to make many 'double' shots. with the issue the first coffee is cooling down while you prepare the next one..

[ArturKomorowski]

Crema's size is ridiculous. It is not crema but foam... :(

[candrawong]

Why can't my kamira make crema like that?

[norge]

Kamira makes a fine crema. Only coffee is always cold. Preheating does not help. Useless junk (with strange crema)

[kriskhaira]

I looked everywhere on its AliExpress product page for info on pressure bars, found nothing, and moved on. Got a DeLonghi Dedica instead which is as slim as this machine anyway (~14 cm wide).

[adolfopoves]

Its just a moka with a different design. Too expensive for the job. Its doesnt exceed 4 bar of presure.

For this range of price, better get a Moka, its the same fukn thing.