Farm to Table: Tomato and Basil Tartlets

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Put your harvest to use with this delicious, yet impressive recipe which uses tomatoes and basil from your veggie garden. Follow along as Laura takes you through each step involved in making Tomato and Basil Tartlets--perfect for a late afternoon gathering, a tea party or a small happy hour!

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Really enjoyed this video, thanks.... yummy!!

sandrag.mcalister
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Fantastic recipe! I'm a fan of anything with a little basil and tomato action in it! 🌱🙂🌱

EccentricNature
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Wonderful appetizer for Fall entertaining! Thanks much!

sunshineiv
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♥️of course you can also show off your recipes with your garden yumminess! Love it Laura..you are too cute!

sarabechtler
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Wow! We are hungry now! Certainly trying this. Thanks 🙏🏻

pamnapier-uhl
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Thanks for sharing! Love ideas on how to use the garden bounty!

MidwestGirl
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They looked beautiful! I will have to try those tomatoes and basil next year!

marilynbaldwin
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Excellent recipe! I love adding fresh homegrown parsley along with the basil. Thanks for sharing! Delicious. 😍

naomiemoore
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Yum...we grow Juliet tomatoes and they are prolific and delicious. I’m so glad you taught the pruning method you use. I’ll do that next year. We share with about 6-8 families plus my cousin and I freeze and can some as well. So much better than the ones in the grocery stores too.

debihediger
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I love this ! How about a weekly recipe video?

huttonvisionchannel
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Loved this! Thank you for sharing! I’m always interested in recipes from our Garden Goodies 🍅. Also, side tip on the extra dough. Roll it out thinner & it should work for those additional 2 tartlets.

debrasue
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Is there a story behind the different kitchen cabinets? Just wondering bc we are looking to change ours.

WannaKamaka
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A small happy hour sounds good, you can make myself 6 i'll bring the myties with crush ice

emme
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What could u substitute if you hated goat cheese? Farmers chese? Mozzarella

Cindy-ngsx
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Laura....are you using chives without a trademark?? haha....just kidding.

stargazer
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