Oatmeal Apple Cinnamon Cookies (Softest Breakfast Cookie Ever!) 🍪 Easy Vegan Cookie Recipe

Sometimes you wake up and just want food to be ready to eat.
➡️ It’s tempting to resort to starchy, sugary sweets with empty calories.
But, today I have a sweet, yet low glycemic index and high fiber classic: Organic oatmeal and apple cinnamon cookies!
Healthy rolled oats, walnuts, raisins, almond butter, apples, and more are blended together to make a healthy, satisfying snack you can enjoy all week!
➡️ Give your morning cup of coffee some company with these oatmeal cookies!
You’ll feel energized, glad you had something prepared, and get to do some guilt-free snacking!

💬 Are there some other organic alternatives you’d like to learn how to prep for the week? Let me know in the comments below!

FYI - The following is a rough draft of the video I will be posting on August 2nd.

▶️ INGREDIENT LIST: (12 cookies)

175g Old fashioned rolled oats - 1 + 3/4 cup (Both Regular Rolled Oats and Gluten-free Oats work well)
47g Coconut sugar - 1/4 cup or to taste (OR Palm sugar)
100g Walnuts - 1 cup
70g Raisins - 1/2 cup
125g Smooth Almond butter - 1/2 cup OR Nut butter of choice
1 medium Apple (170g approx.) - chopped
1/4 Teaspoon salt (I have used Pink Himalayan salt)
1/4 Teaspoon baking soda
1 Teaspoon baking powder
1 Teaspoon cinnamon
1 Teaspoon vanilla extract

▶️ METHOD:

Transfer all the ingredients to a food processor and process until it reaches a coarse consistency. Please note that the mixture will be very sticky right now but don’t worry it’s all good.

Line a baking tray with parchment paper and scoop 2 tablespoon of the the mixture on the baking tray. Since the mixture is very sticky at this point, grease your hands with some oil or you can simply flatten it out evenly with a butter knife to 1/2 inch thickness.

Preheat the oven to 350F and bake for about 18 minutes or so. The baking time also depends on the heat of your oven so adjust the baking time accordingly.

Once baked let it cool and then transfer it on to a wire rack so that the cookies do not collect moisture at the bottom and to prevent it from getting soggy. The cookies are very delicate right after it's baked, so let it cool down completely before handling. Store the cookies in an air tight container to prevent it from drying out.

These cookies also freezes well, you can make a back of it and freeze it for later - a grab and go breakfast.

▶️ IMPORTANT TIPS:

- the mixture is suppose to be sticky so grease your hands with some oil or you can simply flatten it out with a butter knife to 1/2 inch thickness

- the baking time depends on the heat of your oven to adjust it accordingly if needed - use your judgement

- some people are not very fond of raisins but it works very well for this recipe. Once the raisins are blended with the other ingredients you wont notice it at all

- the cookies are very delicate right after its baked so let it cool down completely before handling or storing it

- Store the cookies in an air tight container to prevent it from drying out

- these cookies also freezes well so you can make a batch and freeze it for later - a grab and go

▶️ FOOD IMPROMPTU KITCHEN ITEMS:

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Welcome to the Official YouTube Channel of Food Impromptu! Food Artist, Plant-Based and Vegan Recipes Creator 🌱

Here you will find easy and nourishing plant-based / vegan recipes for your everyday cooking. I draw my inspiration from both centuries-old classics, traditional recipes, and modern dishes from every continent and have spared no expense when it comes to having the best equipment to create a sensory experience that is as near to being in my own kitchen as possible.
➡️ You'll hear every grain of seasoning fall, the crunch of every leaf of fresh veggies, and see every chop, stir, simmering pot, and more in HD and 4k quality.
My hope is that in addition to the health benefits my recipes will have on your body, you will also experience the therapeutic and almost meditational quality of preparing delicious vegan meals for yourself or for friends and family.

So, subscribe to my channel to stay up to date on the latest vegan recipes! Hit the bell to never miss a video!🔔

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#OatmealAppleCinnamonCookies #EasyVeganCookieRecipe #FoodImpromptu #VeganRecipes #HealthyVeganRecipes #VeganFood #HealthyRecipes #Vegan #VeganCookieRecipe

[MsNaomi]

First vegan cookie recipe I followed that actually came out as displayed in video, & was delicious 🤤! 😊

[jennifermanzano]

Oh my goodness. This was the most beautiful and relaxing recipe video I’ve ever watched! And I’ve watched hundreds of them. The soothing music, the sounds of the ingredients, and no talking at all. Please give me more!!! 🥰

[mygrrrlz]

With 53 years of plant based eating under my belt, these are the best cookies I have ever made.
Already eaten 2, I promise you they will be eaten up before bedtime.
New subscriber.
Thank you for this recipe.

[pierrechiasson]

Made these cookies last week and promises myself to only eat ONE a day LOL!; there are all gone in three days... SOOO good, not too sweet, but just enough to put a smile one anyone who bites into one! Thanks again.... your recipes are simple amazing!

[avashavash]

Banana instead of sugar, wil be my favorite. Thank you, smart and healthy!

[CarolynR]

I love the video style…..relaxing music, no talking, just the sound of the food prep. Mine are still in the oven but the taste of the raw dough is SO YUMMY. It’s going to be so hard to wait for them to cool. 😊

[josiem]

Made these tonight and oh yeah!! Yummy! Delicious on their own, but can’t wait to have some with a cup of coffee in the am 👍 TY

[incognitoriaanonymousita]

This video was BEAUTIFULLY done. The cookies look very yummy. I am going to try this recipe.

[javvycoffee]

A total cinematic masterpiece! Not to mention also how delicious the cookies look.

[muffin]

I’ve made these cookies so many times. Best recipe ever!

[BexLovesLife]

I am very much looking forward to making these! 💖 I'm relaxing with my cat on my lap and she is wrapled up in a blanket. I couldn't stop yawning during this video 💖 Not the yawn that says you are bored, but the deep, healing, peaceful yawn that feels so good and is very rare for me to do. Thank you xoxo💖💜❤️

[angelicarosales]

Just made the oatmeal apple cinnamon cookie. They are the best I have ever made. You are a master chief. Thank you❤

[monaantony]

Thank you Never seen a neater presentation Your channel and peaceful cuisine channel are meditative food vlogs

[dalilamckay]

I just stumbled across your video and after just watching this one I’ve subscribed and now watching the others. Your videos are so lovely. I find cooking and baking therapeutic so watching you makes these recipes and include soothing music, your ingredients and everything is perfection! Who are you 😀 ? This is magical. Thanks for putting so much love and detail into your videos and I’m not even done watching all of them. I’m not vegan but lately have been eating more plant based after seeing all these wonderful recipes. You are wonderful !

[Skirkly]

Just made these this a.m. OMG so delicious. I used dates instead of raisins, but everything else the same. So good!

[-johnny-deep-]

I love your videos! They'e always so relaxing and instructive, with such great music, and with no vocal distractions or BS. Well done!

[perlabarbosa]

I made them this weekend! They are super delicious. Looking forward to more recipes, easy to make, nutritious, beautiful and delicious.

[linus]

I love dark oatmeal cookies. Can’t wait to try. The music is lovely

[Kandygirl]

I made these and they were great! My mom and I loved it!

[danalynndominguez]

The best vegan oatmeal cookie relaxing video I’ve ever see wowwww it makes me calm while watching this hands down to this recepie