Tay's Secret to Simplify Sprouting Wheat Berries Without Special Equipment

Sprouting wheat can significantly increase the nutrition of wheat. Tay Kratzer has simplified the process to the point where it takes almost no work and requires no special tools to create these little nutrition powerhouses from your stored wheat berries.

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[sallytrier]

My wheat is just sitting in a 5 gallon bucket waiting for shtf. Now I know what I’ll do with it when the time comes, thx to you.

[priscillasegar]

I sprout and while still moist I add a bit of salt and pass it thru my juicer and form a loaf, stick it in the oven at 250 degrees for 3 hours and you’ll have sprouted dense bread and we love it!

[JillianstJohn--]

I just found Sue Becker's video yesterday and so I have been trying to binge watch options on how to eat wheat without baking bread everyday, and so this so far is my absolute favourite video❤

[derr]

I sprout wheat, and horse oats, popcorn, whatever I can get my hands on, for my chickens. A great money saver as they get much more nutrition from the berries than if dried. Kylene if you have ever sprouted popcorn (it takes longer and you have to soak and change the water) some of those sprouts are as sweet as stevia. At least in the batch I got from the farms of Pennsylvania. Tay good for me to know how to sprout, dry, grind and use sprouted wheat for cereal. Thanks everybody!

[humblecourageous]

I bought some wheat berries due to possible food shortages during the pandemic. I had given away my wonderful electric stone wheat grinder a few years before as whole wheat flour was so readily available. I bought a hand grinder on Amazon for the new wheat berries but it doesn't grind the wheat properly. I have discovered that I can sprout the wheat for a couple of days, grind it in a food processor (without drying), and make veggie patties (using herbs and nutritional yeast). I fry them in a little oil. They taste all right, not as tasty as Morning Star veggie sausage, but they are acceptable.

[audreylopez]

I have red wheat and this helps me so much. Thank you so much ❤

[anns]

This is a fantastic technique for sprouting wheat berries. I sprout my wheat berries this way; it is easy and saves a lot of time.

[philw]

Terrific. Thank you Tay, Kylene and Jonathan for this video. Happy trails!

[jaysbaby]

I sure have missed you guys.... Don't know what happened, but I stop seeing your videos and couldn't think of the name because I have soooo many I watch but I have moved up the notifications for your videos so now I will see you in the listings and not miss any... I just love you guys and I think you are awesome because you are so informative and for that I thank you.

[deejay]

That looked so yummy. I love oatmeal and I’m pretty sure I’d like this too. Great video!

[trishfriesen]

Superb info with great visuals. Thanks for the inspiration!

[susanfraser]

I’d love to see more recipes like making tortillas.

[kj]

Thank you so much for this information. I can now use my wheat.

[The_Gallowglass]

This also the way to make beer from sprouted grain. Get it to sprout then dry it out, makes the sugars available (maltose), give it a grind and put it in your fermenter. Of course, in the old days they'd dry the sprouted grains in a kind of smoke house with wood or peat.

[lazaruscharity]

glad i saw this. i just finished watching your video from 4 years ago on if you can sprout old wheat.

[lizbethmagdaleno]

Wow. so important information. as I was watching the video I was already trying that method. Great video. Thank you

[incorectulpolitic]

How many hours/day do the sprouted wheat berries need to air dry ?

Can that Marga grinder grind/crush sprouted wheat berries which are still wet from soaking?

[amberluttrelll]

Thank you for sharing. I’ve been wondering how to do this

[kbjerke]

Wow! That wheat cereal looks yummy! I'll do this with my homemade maple syrup!!