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Tia Maria Cold Brew Coffee Liqueur - Espresso Martini Recipe
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Make the perfect Espresso Martini with Tia Maria Cold Brew Coffee Liqueur.
Ingredients:
25 ml Tia Maria Cold Brew Coffee Liqueur,
25 ml Vodka,
25 ml Espresso
Method:
Fill a martini glass with ice and set aside to chill. Pour Tia Maria Cold Brew Coffee Liqueur, vodka and espresso into a cocktail shaker with ice. Shake the ingredients together. Empty the martini glass of ice. Pour in the contents of the shaker using a strainer and sieve into the glass. Finish with three coffee beans
Ingredients:
25 ml Tia Maria Cold Brew Coffee Liqueur,
25 ml Vodka,
25 ml Espresso
Method:
Fill a martini glass with ice and set aside to chill. Pour Tia Maria Cold Brew Coffee Liqueur, vodka and espresso into a cocktail shaker with ice. Shake the ingredients together. Empty the martini glass of ice. Pour in the contents of the shaker using a strainer and sieve into the glass. Finish with three coffee beans
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