Sweden in New York - Food Entrepreneurs: EMMA BENGTSSON OF AQUAVIT

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What does it take to become a successful chef or food entrepreneur in NYC? In this new series, Consul General Leif Pagrotsky meets with Swedes in New York to find out.

First up: Emma Bengtsson, Executive Chef of two-star Michelin rated restaurant Aquavit in midtown Manhattan!
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Chef Emma you really incredible good attitude and hard work.

santoshthapamagar
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Chef Emma you are Amazing. I love your small details and job.

felm
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Hi Emma, am cook from Morocco and I like your kitchen

aminaghanem
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Emma's hair is so damn cool, it takes precedent over her food, sometimes.

chrisnavarette