FRENCHY COOKS: BOURBON & PECAN CINNAMON ROLLS

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Welcome back on the channel, today we're travelling to sweet pastry heaven.
We're making a delicious cinnamon roll with an equally so delicious bourbon and pecan caramel.
You know who will brag in your next brunch pot luck...

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FULL RECIPE:

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EQUIPMENT USED:

FILMING:
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Sooo good. You need to teach me that lightning trick

FoodLovesCompany
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oh wow I could eat that entire baking dish!

chefdevanofficial
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Wow! What size is your mixing bowl??? It looks like an 8 or 12 quart.. I would love to know. I hope you get to see my question. Peace and blessings.😇👍🏽

grannycook-good
welcome to shbcf.ru