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PISTACHIO JOCONDE CAKE WITH PISTACHIO CREAM AND RASPBERRY//GATEAU AU PISTACHE JOCONDE AUX FRAMBOISES
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One simple and easy yet very yummy cake. Once you've tasted it, you will never stop it.
INGREDIENTS:
FOR THE JOCONDE BISCUIT:
2 eggs + 2 egg yolks
110g pistachio powder
80g sugar
2 egg whites
30g sugar
50g four
FOR THE CREAM:
150g white chocolate
1tbsp pistachio paste
70ml whole cream liquid
+150ml whole cream liquid
#pistache #pistachejoconde #joconde #raspberry #pistachiocake #fruitcake #raspberrycake #homemade #easyrecipe
INGREDIENTS:
FOR THE JOCONDE BISCUIT:
2 eggs + 2 egg yolks
110g pistachio powder
80g sugar
2 egg whites
30g sugar
50g four
FOR THE CREAM:
150g white chocolate
1tbsp pistachio paste
70ml whole cream liquid
+150ml whole cream liquid
#pistache #pistachejoconde #joconde #raspberry #pistachiocake #fruitcake #raspberrycake #homemade #easyrecipe
PISTACHIO JOCONDE CAKE WITH PISTACHIO CREAM AND RASPBERRY//GATEAU AU PISTACHE JOCONDE AUX FRAMBOISES
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