Veggie Orzo Pasta | Jamie Oliver

Back at it again with another beautiful recipe from my new book Together. This time I'm giving you one of the dishes from the 'elegant simplicity' chapter. Its a really delicate but flavoursome pasta salad, in the book I serve it up with a flat fish but really its a dish that totally stands up on its own. Give it a go guys, elegant and delicious!

x

[RaniaKaram]

Everytime I watch a recipe from Jamie Oliver, I remember why he's always been one of my favorite chefs. The main ingredients are simple and fresh, there is the smell of the garden, the earth, a touch of the Mediteranean, a touch of England, the warmth and togetherness, the family feel, the "rustic" (actually sophisticated) cooking technique. It's delicious, it's relatable, it's love. All under 5min

[jenniferbate]

Love Jamie Oliver. His enthusiasm and creative ability as a cook is very individual. Thanks Jamie xx

[sheenaglen]

Just got my book in the mail!! Could not be more excited, I just looked through it and it looks amazing! Thank you!!

[ludwigbagin]

Just "fry" orzo on a butter or olive oil (minute or so) - until golden brown, before you cook it in the water. Thats how we do it in Slovakia. Its just fantastic.

[kdm]

Jamie is so Dope. He makes everything believable as in I can do this. Thank You Brother Jamie

[meeegashie]

I'm "very" organized while cooking. I remember cooking a Jamie Oliver 30 minute meal many times (same recipe)....each time it took at least 2 hours!!! Sent an email to Jamie's team...they said "I should be more organized" ....The time it takes to cook...is completely wrong...add 2 hours...but ALL IS WORTH IT!!! DELICIOUS!!!

[sethioustani]

Bonjour, Jamie je suis en une grande fan vous êtes 👍 je vous suis depuis des années, j'aime et adore votre cuisine simple, familiale, accessible, savoureuse... Vous ne gâchez rien et ça j'aime ! Je vous regarde tous les dimanches matin sur Paris Première. Un grand merci 🍴

[christeav]

Always a pleasure to learn from one of the best.

[anapereiraatriz]

Oh I love this pasta shape! Great recipe!! Cheers from Brazil ❤️

[thepushupguyy]

Wow, I really love this recipe! You recipes are always amazing, Jamie! We love you!❤️❤️

[fromzero]

I miss Jamie's restaurants, that signature burger and fresh truffle mushroom pasta is amazingly good

[ninal]

"Fork you up" would become my go-to phrase.

[jaylenestarr]

I have everything but the harissa and beans, but am definitely making this with my lemon baked cod tonight!

[charlesmyers]

I’ll be honest, not always a fan of Jamie’s recipes but this looks absolutely fantastic. 5 decent servings there with all pretty cheap ingredients. Bravo Jamie

[jeanneamato]

No offense to the sweetest man out there, I love whole tomatoes so I’ll skip the squish. ❤️

[nahinkingsbury]

He is my most favorite chef. I am now 36 weeks pregnant this 36 weeks I tried only his recipes. Because I can't any exotic spices. He is now my 3 years old son's favorite too.

[sallysmith]

I reckon lockdown has been the best thing for you.! Love the house hold. Entertainment. Including family, with the flavours of the food you cook, also the dislike. Is amusing 😄. Thankyou

[ΓεωργιαΒατιστα]

You are the best, my favorite cook kisses from Greece

[jbedi]

Orzo pasta is my fave will definitely make it this way apart from sieving the tomatoes. I like them the way they came out the oven
Like it with roasted veg too

[aliyaibrarahmad]

I relly love this ur cooking style ... sach a amazing. ...