Gu Chocolate Hazelnut Baklava | Dessert | Sweet | Tasty | Nuts | Chocolate| Valentines Day

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Everyone loves Gu! This Baklava is made up using crisp buttery laters of filo, Gu spread, chopped hazelnuts and honey. Makes one amazing dessert especially for the BIG V-DAY approaching.

Here’s what goes in the syrup:
180ml water
180g sugar
180g honey
2 tablespoons lemon juice

Here’s what goes in the baklava:
14 sheets of filo sheets - I used Asda Ready Rolled Filo Pastry (one pack)
250g butter melted
200g Gu Crunchy Chocolate & Hazelnut Spread
200g chopped hazelnuts

This recipe makes a large tray of baklava.


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What kind of butter did you use? Unsalted butter? Or ghee/clarified butter?

hadassah
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