Venkatesh Bhat makes Sweet Boondi

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DISCLAIMER : THE INGREDIENTS USED ARE OF CHEF'S CHOICE ,VIEWERS DISCRETION SOLICITED.

[imaya]

Out of the world sir.., whenever I am in depression I will watch CWC season 2..(more than 10 times I hv watched the season 2 final)..Words motivated me a lot..I like to be a part in CWC family..

[armprakash]

Sir Davangere benne dosa recipe podunga please 🙏🙏🙏🙏

[subbalakshmisairam]

Congratulations Sir on your 200th episode. Whatever dish I want to make first I will refer your recipe Sir. Really what a clear and detailed explanation. Nobody will give such a clear explanation like you Sir. Thank you Sir.

[reshma]

Tears roll my eyes when he says "naa idha venkatesh bhat kitta irundhu kathukutte " And one day this precious diamond is gonna die breaking millions of ppl heart 😭😭😭😭 can't imagine of that day 😭😭😭 my sincere prayers for him to live life long with happiness and with good health 💙💙💙💙 Me who is a heart dying fan wrote all his recipes starting from samayal samayal till idhayam thotta samayal 💙💙💙 one day when my kids open my cooking book will be astonished by seeing the recipes and ask who thought u all this? And me with tears in myneays reply them " My great guruji venkatesh bhat " I think this would be the biggest gift for venku 💙💙💙💙💙💙

[padmarajagopalan]

Congratulations for 200th episode... Thank you for all recipes and excellent explanation... Even youngsters can cook

[sameenabegum]

Hello sir,
I am in Germany..Whatever dish I want to try first, I have confidence to do...I tried ur palak paneer recipe, pudina Sadam, etc...All came out very well...I did so many times...Thank you so much sir...

[rekhajayan]

Super sir karaboondi cheythathu kanikkamo please

[harivr]

Sir we need recipe for poricha kottu and vegetable kootu. Thanks

[tnfort]

sir kadai patharm epo release panuvinga, epdi nanga vangurathu solunga sir. ella pugalum iraivanuke, passi ku sapadu kudukura ellarum kadavul tha.
atha tharama soli thara nengalum kadavuluku samam tha.

[nammaoorugethu]

Hi sir. Congratulations for 200th video. Ungala pathu samaika kathukiten. Thank you sir

[ushaulaganathan]

Super sir what ever you do is great I want to know how to make mamoes

[s.rajkohilas.rajkohila]

Neenga use panra style kadaai sale ku vanthurucha pls details sollunga

[hemalathamohangopal]

Sir kudos to your commentary when preparing a dish
Many times it allures me to try out the dish
You are a divine disciple of Goddess Annapoorni and Hestia

[mythilysivaraman]

Congratulations on your 200th episode chef. Mouth watering recipe sir

[ramesht]

Really from the bottom of the heart u must live healthy and long long... and you are the guru of bachelor's....
I am staying in Kolkata and learnt so many dishes and taking credit from my colleagues. But the real credit goes our guru only... ❤️❤️

[arunanarayanan]

Awesome.Simply Mouthwating recipe.Thanks a ton

[revathiveturi]

Sir one small request, Please tell me ehere can I get that kadai ? My eyes are running to that kadai everyone u r making any delicious recipes. Please sir

[manojkumarcivil]

Chef iam from Dubai Naa unga big fan unga video paathu Naa neraya cook pandran thank u chef

[vgnanavelselvi]

Super sir and very tasty please sir potato recipe different

[favouritevideos]

ENGATHU LA SPECIAL DISHES
PANNUM NA COMPALSARY I'M SELECTED WITH YOUR DISHES
SIR.... YOUR ALL DISHES SIMPLY SUPERB & EASY METHOD DISHES
ALMOST I'LL TRIED YOUR
ALL DISHES SIR
I'M BIGGEST FAN FOR
YOU ... VIYAJ TV SAMAYAL SAMAYAL & CWC & IDAYAM THOTTA SAMAYAL YOUR ALL
PROGRAMME SUPERB SIR 🙏
THANK YOU SO MUCH CHEF VENKATESH BHATT SIR