Homemade Flavored Salt Recipe - How to Make Herb Salt

Use this Homemade Flavored Salt Recipe to make Herb Salt. You can preserve your fresh herbs with this recipe to enjoy their flavors and nutrition throughout the winter months!
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➡️TIMESTAMPS:
0:00 Introduction
0:45 Ingredients for Making Homemade Flavored Salt
10:58 How to Make Homemade Flavored Salt

➡️RELATED VIDEOS:

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➡️ABOUT THIS VIDEO: In this video, Mary from Mary's Nest Homemade Flavored Salt Recipe to Make Herb Salt.

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[MarysNest]

Hi Sweet Friends, Today, I am sharing a Homemade Flavored Salt Recipe to use to to make Herb Salt to preserve your fresh herbs so that you can enjoy their flavors and nutrition throughout the winter months!




➡️TIMESTAMPS:
0:00 Introduction
0:45 Ingredients for Making Homemade Flavored Salt
10:58 How to Make Homemade Flavored Salt

➡️RELATED VIDEOS:

➡️FOR THE PRINTABLE RECIPE: Don’t forget to open the description under the video and scroll down till you see “RECIPE”. There will be a link there that will take you directly to the RECIPE on my website (MarysNest DOT com) that accompanies this video. Depending on what type of device you are watching the video on…To open the description under video, click the words “SHOW MORE”, or the title of the video, or the small downward pointing triangle arrow to the right of the video title. All of these should open the description.


Thanks for watching! Love, Mary

[differentperspective]

Who else taps the thumbs up before they even watch the video? Can’t wait to make this!

[BHarry-mxpy]

A commenter on another video can make her own water! Adore her videos and I have made so much from her recipes. I grew my own cabbage and made sauerkraut from her recipe. My neighbors begged me for more! Said it was the best they ever had! Thank you Mary! ALL your recipes are great. I also make my own cream cheese thanks to you! ❤

[aketcham]

I think I've watched over a hundred of your videos, and I have to say -bar none- you are the smilingest, cheerfulest, most pleasantest person I have seen yet on YouTube 😊
You do things differently than I do, and I have learned a lot of tips and tricks from watching Mary's Nest...thank you for sharing your methods!

[glendagonzalez]

Mary just when I think you can impress me no more you share these amazing recipes and techniques. I wish I could take a cooking class with you in person. You are one of a kind and I appreciate you!!!

[verngib]

I just ran garlic and onion chives and salt thru the food processor. I definitely didn’t see your video before i started. It is in the dehydrator now. My eyes are on fire 🔥 !!!

[meghoughton]

I'm *super* intrigued by this idea right now, hence why I looked it up here on YouTube and was QUITE happy to see that *you* (one of my favorites) had made a video on the subject! ☺️👍🙌

[deborahwarnat]

Where has this been all my life? This is going on Everything!

[janiefoglewohlerspantryand]

Thanks Mary. I grow herbs in my garden and this is going to come in so handy. I love it

[lauraashley]

What a brilliant idea to use garden herbs. I am going to prepare a few jars to give as Christmas presents! Thank you so much for sharing. I wouldn't have thought of it myself...

[jo-annjewett]

I just made oregano, majoram, cilantro, basil and thyme, all separately. Found the technique on a home steaders site but loved watching yours. I am hoping my parsley will be enough to cut soon.

[lusineroy]

Perfect timing, need to harvest herbs from my garden and wasnt sure what to do with it

[judyabernathy]

Mary, I could listen to you all day! You are such an excellent teacher! I’ve been growing a few herbs, and I think I will try this. I love, love, love the use of fresh herbs in food. I started experimenting with herbs when I was 14, and I fell hard for them. I tried every one I could get my hands on. So, thanks for showing me how to prepare the herb salt and store it. ❤️❤️❤️

[ansari.h]

Thank you so much for your amazing content Mary, my mother loves your videos( even if she doesn’t understand English, I always translate your recipes, so she can make ‘m) by the way we are from Morocco 🇲🇦, we will try herbs salt asap, thank you again for your explanations and advices . Salam

[ashley-czsl]

My grandfather taught me how to smoke salt. His favorite was apple wood smoked course sea salt.

[julierobinson]

Lovely video and lovely lady. Will definitely try this recipe. Thank you from Australia.

[jenniferr]

German krauter salz! You can't get it in the US and we love it! Fabulous!

[mynanasapron]

This is great. I love preserving my herbs I grow, and now I have a new way. Thanks for sharing!

[debbiewakeland]

I have made enough basil pesto to last a year. I was wondering what to do with my herbs. Can’t wait to try this.

[amandadobson]

I’m going to make little jars of this for my family’s Christmas hampers 😊