Norwegian Waffles recipe - Easy, fluffy, classic

Traditional Norwegian recipe. Norwegians often eat it with brunost (brown cheese) or jam and sour cream. Super easy. Real good. Recipe also in description.

Yields about 5 waffles:

2 eggs
2 heaped tbsp sugar
2 tbsp melted butter
1.2 cups of milk
1.5 cups all-purpose-flour
1 tsp baking powder

optional:
1 tsp ground cardamom or vanilla extract

1. Start with combining eggs and sugar
2. Melt the butter and let cool
3. Mix up the dry ingredients
4. Add in the milk, eggs and butter
to the flour and whisk until well combined
5. Heat up your waffle iron, and cook until golden.

Enjoy with syrup, butter, berries, chocolate sauce, even
bacon, perfect for breakfast or just any time of day!

Oh, and "Velbekomme" is Norwegian for "Enjoy!"

[AlisaY]

Tried it multiple times, always tastes amazing 😍

[natagush]

We used your tutorial in cooking lesson, thanks

[mirella]

GRAZIE per la ricetta e le dosi!!!! Proverò

[The_Philosophers_Lens]

2egg suggar2 2tsl butter 1.5 cup flour teaspoo baking powder 1.2 cip milk

[Snudru]

You should try adding sour cream, it's amazing!

[Edvin]

I'm norwegian. We don't say "Velbekomme!", that is Danish. We say "Vel bekomme!" 🙂👍

[Linda-jllx]

I always add cardamom and cinnamon.. Never tried with vanilla

[ramencurry]

It’s the same ingredients found in the American waffles. Perhaps it was done by the Europeans first

[suquinn]

whats the difference between 1.2 cups of milk and 1.5 cups all purpose flour?