Smoked Salmon Bites

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Did such an outstanding job preparing this! Awesome Dad, too, taking up his daughter's interests. These look way better than the usual BBQ chicken

moonbeam
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As an Alaskan I approve of this
It's killer when you do a brown sugar and salt dry brine and then smoke it.

survivor
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Thank you, great shortcut for Smoked Salmon.looks mighty Good !!

sthompson
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Great video Kendrick ... I have heard of making Salmon Bites sometimes referred to as Salmon Burnt Ends ... but pretty sure others are saying to put them in a smoker for 20 minutes at 250°, basting, then another ten minutes or so. At :35 into your video, I am hearing you say you cook the bites for "an hour and a half at 275°" as you put them in your Traeger. That is a substantial difference in cooking time and a little hotter. Please confirm that 275 for 90 minutes is how you make the bites. Thank you ... bought some Sockeye today and hope to make the bites tomorrow.

ArizonaBob
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Looks delicious. Never had salmon in bite size. Ima try these🤗

sharondabrown
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Excellent, as much i like the cold smoked varieties too, and other meat.

unraveledultimatefate
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I will have to try that recipe out I love salmon that it looks absolutely divine.

helenboula
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Oh my goodness! I'd love this. Thank you.

TURTLEORIGINAL
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what traeger do
u have if u don’t mind me asking

tylerheight
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I can't wait to try them they look magical delicious 😋

pauljordan
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Perfect idea but I'm adding grilled cedar plank at the highest temp my little gas grill can put out/ handle lol. All that prime surface area with a potentially XXX extra cedar smoked profile infused with my salmon magic seasoning and assorted spices 😉 😜

keithfields
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Soak the salmon in lemon juice than cook on the grill it’s so good (use seasonings of choice)

Unkown
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Did you have any issues with the bites sticking to the aluminum foil?

gmant
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An hour and a half seems like alot of time for salmon

sniperdaniel
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My guy search for a recipe called Indian candy. Hands down my favorite smoked salmon recipe. It's sweet and salty and delicious

thetinman
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Cook 🍳 on cedar planks for even more intense smoke flavor 😋 👌 Over really hot 🔥 coals.

danielhartley
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Damn brother, those look insanely good. Also, based on the size alone I NEED to try your burnt ends my dude lmfaoo that's what I'm talking about

zacharymoerder
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Does it make the smoker smell like fish afterwards?

manuelreeves
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Why buy a gridded cutting board of you're not gonna utilize it? 😂😂 great looking salmon though!

yaya
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Wow that pretty good 👍 idea awesome I let u know if it's good thanks brother

RWK