The Art Of Making Noodles By Hand

MUSIC
Licensed via Audio Network

EXTERNAL CREDITS
Shuichi Kotani
+
Peter Song

[rishabhbhatti]

"Very often, people are not sick from body, or the mind, but from heart", those are some really powerful words right there.

[sleven]

The soba guy is like straight taken from an anime. His master recently passed away, he wants to spread the soba to the world and he has different techniques while having his eyes closed.

[leowang]

Whoever tf produced this film is a genius….. picking the right people, choosing the right music and having all the right camera angles. Man I shed a tear at the end

[MarijuanaGuy]

These two men inspired me to cook instant ramen noodles.

[MegaX]

"And I wanted to cook for my wife and children, forever."

If that isn't father goals I don't know what is.

[aaaamnaaaa]

"Often times people aren't sick from the body, or from the mind, but from the heart."

- Peter the noodle master

[YEdwardP]

It's so fascinating to see the differences in their passion.

One is a very intimate story about a little boy who never let go of his dreams and wanted to make his family happy through noodles.

The other is a transcendental experience, reaching for something greater than the immediate present through noodles.

In both cases, you see just how much they care about what they do.

[jujijiju]

I envy how much meaning and pleasure they find in their work.

[nosrah]

“I want to be a noodle master! Make me a noodle master!”
But the Noodle Master did not listen, he just kept on noodling.

[AJLaz]

Chinese Noodle Master: "I like making noodles" :3
Japanese Noodle Master: " *THIS SOBA ISN'T EVEN IN IT'S FINAL FORM* "

[MrsPanda]

The cinematography in this is beautiful. I don't necessarily like the act of cooking but I love cooking for other people. It's such a labor of love. These men are so talented.

[sledgetable]

2 anime protagonists masters of noodles. They can see 10 dimensions with their fingertips, left one with a mission to make mom happy, and right one with a mission to spread noodles around the world after master passed away. They use different techniques and moves to bend and use noodles effectively, from making 128 noodles in 10 seconds to making soba waves crashing onto each other to create perfect soba.

[tenishotshot]

Both are amazing noodle techniques! Chinese technique is so dynamic and quick, the noodle pulling and slicing, yet the dishes are so complex and have many different components (broth, meat, spice, herbs, oil, veggies). The Japanese technique is so elegant and measured, yet the dishes that come out are so simple and clean, almost literally just noodles in a light broth.

[blacky_s]

He: _Makes 128 noodles in 10 seconds_
Me: Makes 2 minute noodles in 10 minutes

[nessa]

*the last noodle benders (2020, colorized)*

[wolfiesown]

I watched this several times already. It is so beautiful. Not just their incredible art, but the fact that they put their heart, body and soul into it. Deep respect for them and for the makers of this film.

[damn]

This was extremely satisfying to watch and hearing their stories was very calming.

[narudi]

This video almost made me cry

It is amazing to see watch those chefs talk about their jobs. You can clearly see that they really love their work and it's not just about money

[langtangwang]

"i ate so much it would frighten my parents"
then you go to your grandma's and she tells you that you are not eating enough.

[NinjaMKDJ]

Them making food: *whole anime backstory and reasoning for it*
Me making food: "hungy"