Restaurant-style Paneer Butter Masala | Easy Lunch Dinner Recipe #shorts #youtubeshorts

Restaurant-style Paneer Butter Masala | Easy Lunch Dinner Recipe #shorts #youtubeshorts

Full written recipe:

Tandoori Butter Naan:

Hydrabadi Nizami Handi:

Paneer Masala:

Malai Paneer Korma:

Paneer butter masala is one of the most popular dishes from Indian restaurants. The texture of this dish is creamy and velvety because it contains tomatoes, onions, and cashews. These 3 ingredients make this recipe elegant. I tried it so many times because of its simple method and my whole family loves it so much that they got stuck to this recipe. I love cooking with basic ingredients that can change the flavors of my dish. These basic ingredients play an important role to prepare the base of any dish.

This restaurant-style paneer butter masala is my all-time favorite and tastes amazing that I never stop myself to order this at the restaurant. This comes in a rich, creamy, and smooth gravy. In this dish, we are using a lot of butter and cream. It has a mildly sweet and savory taste. It is super simple to make and the ingredients are easy to find. You can also go with the homemade paneer. Paneer is the Hindi name of cottage cheese. This paneer butter masala beautifully goes with naan, butter naan, chapatti, or any kind of rice. The gravy is based on onions, tomatoes, cashews, and some spices which are quite simple.

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