Frozen Seekh Kabab Better Then Market - Store For 3 Months - Soft & Juicy Kabab - BaBa Food RRC

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Frozen Reshmi Kabab Written Recipe With Directions:

Ingredients:

-Red capsicum (Shimla mirch) 1
-Onion (piyaz) medium size 1
-Chicken Boneless (chest and thigh piece) 800 g
-Chicken fat (charbi) 200 g
-Garlic cloves (lehsan) 8-10
-Green chillies (hari
mirch) 5-6
-Ginger (adrak) 2 inch
-Lemon zest (nimbu ka chilka) 1
-Black pepper (kali mirch) powder ½ tsp
-White pepper (safiad mirch) powder 1 tsp
-Turmeric (haldi) powder ½ tsp
-Dried coriander (khushk dhania) slightly crushed 1 tbs
-Red chili flakes (adh khuti lal mirch) ½ tbs
-Cumin seeds (zeera) powder ½ tsp
-Ground mixed spices (garam masala) powder 1 tbs
-Paprika powder ½ tsp
-Salt (namak) ½ tbs or to taste
-All-purpose flour (maida) 2 tbs
-Fresh Coriander (dhania)
-Mayonnaise 4 tbs
-Baking soda (metha soda) ½ tsp
Ingredients For Sauce:
-Cooking oil 2 tbs
-Onions (piyaz) chopped
-Chili garlic tomato ketchup 2 tbs
-Tomato ketchup 2 tbs
-Leftover water of capsicum and onion
-Lemon (nimbu) juice 1
-Vinegar (sirka) 1 tbs
-Salt (namak) to taste

Directions:
-In a mince-making machine, add red capsicum and onion. (you can also use a chopper if a mince-making machine is not available). Place them in a strainer to drain the water. Set aside the leftover water for later use.
-Cut the chicken into smaller pieces.
-In a mince-making machine, add chicken with fat, garlic, green chilies, ginger, and lemon zest. Pass all these ingredients twice through the mince-making machine.
-In a bowl, add prepared mince, chopped red capsicum and onion, black pepper powder, white pepper powder, turmeric powder, dried coriander, red chili flakes, cumin seeds powder, ground mixed spices powder, paprika powder, salt, and all-purpose flour. Knead well with the help of the palm of your hand for 5-7 mins.
-Cover it and kept in the refrigerator for 4 hours (min) or overnight.
-Then, add mayonnaise and baking soda. Mix well.
-In a strainer, add water, place a steamer over it, Cover it, and bring it to a boil.
-Grease the stick with oil.
-Grease the hand with oil. Take a small quantity of mince and make a ball. Remove the air from it, make a kabab shape, and insert a stick in it. Similarly, make others.
-Place the kabab over the strainer and cover the kabab with butter paper. Cover and cook it for 8 mins on med-low flame.
-Remove the stick from the kabab with the help of butter paper. Let them cool at room temperature.
-Grease the kabab with oil.
-On a plate, place a piece of butter paper and add kababs over it. Place butter paper over it and similarly place another layer of kababs. Keep them in the refrigerator for 2-2.5 hours.
-Store them in a polythene bag and kept in the refrigerator for 5 hours. ( then, you can store them in refrigerator for 5-6 months).
-Grease the griddle with oil and heat it. Place the kabab on the griddle. Cover and cook it for 3-4 mins. Change the side after 1.5 mins.
-For the sauce, in a pan, add cooking oil and heat it; add chopped onion, and lightly sauté it. Then, add chili garlic tomato ketchup, tomato ketchup, leftover water of capsicum and onion, lemon juice, vinegar, and salt. Mix well and cook it for 1.5-2 mins.
-Serve kabab on a hot plate with prepared sauce.

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اس بے روزگاری اور مہنگاٸی کے دور میں رضوان بھاٸی بابا ہم لوگوں کیلیے کسی نعمت سے کم نہی اللہ بابا فوڈ کو دن دوگنی رات چوگنی ترقی دے اور بھاٸی رضوان بابا کی عمر دراز کرے آمین

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ماشاء اللہ اللہ پاک آپ کو کامیاب کرے آمین ثم آمین یا رب العالمین دعا گو

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ماشاء اللہ بہت اچھا ٹوٹکا تھا میں نے آج بنائے 2 کلو قیمہ کے آپ کی ریسیپی سے بہت اعلیٰ بنے مزہ آیا الحمدللہ 👍😍😋

umewardaumar
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اللہ آپ کھانوں میں اور ذائقے میں برکت ڈالے اور سب مسلے حل کرے آمین

abidaasad
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ماشاء اللہ بہت اچھی ریسپی بتائیں اپ نے

QuratulainAini-ib
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Baba g ma apki recipi bhot shok sA daikhti un bhot kuch shikha hai ap say
Allah apko salamat rkhay ameen

nasreenkhan
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گفٹ پلیز میں کام کرنے کا ارادہ رکھتی لیکن چوپر ویٹر وغیرہ نہیں ھے گائڈنس تو الحمدلاللہ اپ بہت ہی اعلی عطا فرماتے الہ اپ کو اپ کی محنت کا پھل اخرت میں جنت فردوس بے حساب بخشش کی شکل عطا فرمائے آمین

mifrafz
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Shimla mirch red hi use karni hai ya green wali b kar saktay hain

rahilatanveer
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Assalamualaikum boht khoob Allah pak Khush rakhay AP ko AP k ehloayal ko.ameen

Mrs.Bashir-osnj
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ماشاء االلہ تبارک اللّٰہ
بہت اچھی اور کچھ ڈفرنٹ ریسیپی ہے۔
پلیز چوپر کے بغیر کباب بنانے کا طریقہ بتائیں جیسے آپ نے شامی کباب کا بتایا تھا ۔

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Meray pass choper nahi hai mashallah apki videos bhut achi hoti hain main sari respics dikhti hun jaise btatey hain waisa he zaika banta hai Allah apk rizk main barkt ata farmaye main house wife hun apki recipes dikh kar forzan atem bna kar sale karna chah rahi hun duwa karey Allah meray maded kare mera kam shuru ho jaye

DawerNadeem
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Assalamu Alaikum be happy
Mj kanan bht bht pasand haien ma bimar hoon on the bed hoon mera koi kam kerne wala nahi bas Allah k sahare g rahi hoon ma hud bht maze k khane banati .a ab b kabi khana banati hkon lakan kabab ka tareeqa lamba ha kosish keroon gi bana sakoon thanks Allah ap ko lambi tandrusti wali zindagi de Ameen or mazedar cheezaien issi tera sikhlateragien mane ap se golgape or samose banane sikhe Allhamdulilah

azraperveen
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MashaAllah Allah barakat atta farmai aameen

shafiqurrehman
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MaShaAllah bht achi recipe h lazeez kamal ki 😊 ....G baba g mje chaie ye gift

muhamadmushtaq
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Ye red shimla dalni zaroori hay green shimla bhi daal sakty?

khalidaamir
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Dil ka raasta peit se ho ka jata hai aapki recipes woh raasta dikha deti hain sab recipes bahot hi achi Hoti aap se Kafi ziyada sikhne ko mil jata hai... Thank you so much.... Hamra name bhi lucky Drow mein shamil kar kein

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یقین کریں بابا جان میں اپ کی پوری ویڈیو دیکھتی ہوں اور کبھی بھی اسکپ نہیں کرتی کیونکہ اپ کے بولنے کا انداز اپ کا لہجہ اپ کی وہ دعائیں اپ کی وہ ادائیں یقین کریں اللہ پاک اپ کو بہت زیادہ ترقیاں عطا فرمائے گا❤

SadiyaSadiya-zn
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Mashallah ap ki hr recipe kmal ki Hoti hy .ap ki recipes ko follow krti hon or ghr me choty pemany pr frozen ka Kam krti hoñ .plz mujhy b Quran andazi me shamil kryn

SaboorShah-yt
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Chopper na ho to juicer may kr skty hyn?

Funtime-trzi
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Assalam o alaikum baba ap ka dia howa gift humari kismt MN Kahan ho ga baba g me apki sari recipe dekhti hun or vlogs b baba me ap se sekh kr apna chennal banaya he mere lye Dua Karen Allah pak Meri b sun lye or MN khud mukhtiyar ho Jaon thanks baba g

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