Easy Lemon Poppy Seed Muffins Recipe

The perfect morning treat, these lemon poppy seed muffins are moist and bursting with bright citrus flavor and drizzled with a perfectly sweet lemon glaze. Packed with fresh lemon zest and lemon juice, you don’t need to visit a bakery for the perfect lemon poppy seed muffin. This easy recipe makes moist and tender muffins with only a few simple ingredients and an easy stir-together method! All you need to go along with these is a warm cup of tea or coffee.

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[daybreaker]

Love love love that you don’t take so much time away from us to explain what you’re doing or showing every slow step like so many others.
You are great giving directions and reasons while you’re doing things and the speed that you do it.

I will definitely subscribe to you

[beginingssful]

I made these with orange zest and pineapple yogurt topped with toasted coconut!! These muffins were the best I’ve ever had

[Evelynt]

Thank you, thank you so much for putting the metric equivalent to the ingredients!! It makes life so much simpler instead of using one of those automatic calculators. I'll definitely try this recipe on the weekend, the muffins look so yummy!

[DavidHall-genn]

I'll definitely be here for the orange cake! Well, I show up for everything, so no surprise there. These look amazing!

[AnakinSkywalker-mmgi]

I absolutely LOVE all of your lemon recipes! Especially your lemon cookies! 🍋

[NyikoChavalala-pt]

Just made these. They came out perfectly. All the way from South Africa ❤ thank you for sharing your recipes. 😊

[johannagillenwater]

Using a grater for zesting fruit, cheese and nuts…. Aka Nutmeg. LOL. John, you are the BEST! This channel is highly educational AND entertaining ! Keep doing your thing, so we can all keep enjoying.

[tomdececco]

You are the goat of baking - you make it all seem so doable - thanks

[vanillascooplinda]

I know I’m way late commenting on this video, but this recipe is perfect. I’ve been trying different lemon poppyseed muffin recipes, and none of them had the right texture and/or flavour. This muffin is the BEST. 🍋

[shod]

Yes, please! Of course we want orange cake on the channel. I’m pretty sure you never have to ask if we want you to make us something. In my mind I’m sitting across from you at that huge counter just waiting for you to slide me a plate full of whatever you have decided to make. By the way…I love it every time and always ask for seconds and then the recipe. ❤️

[efi]

Hey John! I've been slowly making my way through your muffin recipes, but these are by far the greatest!! I doubled the amount of poppy seeds (there's no such thing as enough poppy seeds, if you ask me) and also remembered to put a small ramekin with water into the oven before baking to ensure the muffins are extra moist. The glaze is what really elevates the game though. When I say they were delicious, I mean knock-your-apron-off kind of delectable. Thanks for the recipe! <3

[VMAP]

Please show us an orange cake! That sounds absolutely amazing 😍 I just love citrus. ❤️

[jbaby]

Just made these with sour cream since I didn't have greek yogurt on hand. They came out wonderfully! Delicious, not overly sweet, and soft! This is a keeper.

[aliloucreations]

The colour of the pastel yellow you made with sugar and lemon zest is “ Primrose “ my most favourite colour in the whole world absolutely beautiful, I can’t wait to try this recipe John
Love this channel it’s amazing ❤❤❤

[janetma]

Really a very nice tip in releasing the power of lemon zest into the sugar. It makes it magical for this muffin.

[LordFurquan]

Loved this recipe absolutely delcious, and everyone loved it.
I used oil instead of butter, and added extra lemon juice and zest. I used loaf pans instead of muffin trays it makes 1 large and 1 small loaf .
That lemon flavour was the star of the show.

[shirleylaboy]

I use a strainer when making desserts but savory it's usually easy to fish out the lemon seeds. Thanks for sharing John. 🙂❤

[sharonpaul]

Thanks for sharing this recipe. I was just thinking to myself I needed to look up a lemon poppyseed muffin recipe because I was craving them… and here you go posting one! I have never seen/heard of making lemon sugar but it makes sense to incorporate the zest into the sugar like that to really get the flavor!

[Charlotte-Willow]

I’ve used lemon sugar for making lemonade too. It gives it so much more flavor.

[sburris]

I just made these as a surprise for my hubby in the morning. My house smells wonderful. And of course I had to taste test one. I'm going to make up another batch tomorrow and take them to my work neighbors