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How to make 'Veloute Sauce' base 'Chicken ala King'
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How to make "Veloute Sauce" base Chicken ala King
Ingredients:
2 pcs chicken breast fillet large
20g butter
1/4 cup chopped onion
1/4 cup diced bell pepper
1/2 cup sliced mushroom
2 clove choped garlic
1 pc bayleaf
salt and white pepper to taste
2 cloves pressed garlic, bayleaf and peppercorn for poaching the chicken
" Sauce ( Cheese & Cream Veloute)"
2 cups chicken stock
20g butter
20g all purpose flour
3/4 cup Chiz Boy mozzarella cheddar cheese (any cheese will do)
1/2 cup all purpose cream
salt and white pepper to taste
How to make "Veloute Sauce" base Chicken ala King
Ingredients:
2 pcs chicken breast fillet large
20g butter
1/4 cup chopped onion
1/4 cup diced bell pepper
1/2 cup sliced mushroom
2 clove choped garlic
1 pc bayleaf
salt and white pepper to taste
2 cloves pressed garlic, bayleaf and peppercorn for poaching the chicken
" Sauce ( Cheese & Cream Veloute)"
2 cups chicken stock
20g butter
20g all purpose flour
3/4 cup Chiz Boy mozzarella cheddar cheese (any cheese will do)
1/2 cup all purpose cream
salt and white pepper to taste
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