Shrimp Cocktail

Explore the world of flavor with our homemade Shrimp Cocktail recipe! Elevate your shrimp experience with this zesty and tangy sauce, adding an Asian twist to the classic cocktail sauce. Watch and learn how to create a delicious dipping sauce that will take your shrimp to the next level.

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Ingredients:
1 Garlic Clove
1/4 Cup Ketchup (use sugar-free ketchup for a low-carb sauce)
1 tsp Sweetener (your preferred sweetener)
1/4 tsp Wasabi Paste (can sub with horseradish)
1 tsp Lemon Juice
1/2 tsp Worcestershire Sauce
1/2 tsp Sriracha
1 lbs Defrosted Uncooked Peeled Shrimp (optional)

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