Cote! The ONLY Michelin Star Korean BBQ Steakhouse in America!

If you're looking for an exciting, unique and delicious dining experience and flavors, then you need to try Cote Korean BBQ Steakhouse in NYC. Daniel and Simon Kim have earned their Michelin Star several months after opening. Unlike your ordinary Korean Barbeque, you have the opportunity to enjoy a Steak Omakase from Filet Mignon, Skirt Steak, 45 Day Dry Aged Cuts, American Waygu and Japanese Myazaki A5 Waygu.

#koreanbbq #michelinstar #steakhouse

In this video, you will see a foodie enjoy one of the best Korean BBQ in the world. Cote is the only Korean Steakhouse to have earned a Michelin Star. As you enter the location, it feels very hip and modern. Watch for more details of the meal.

The Ruffian: Seedlip Spice, Apple Cider, Lime, and Chai Syrup over a stack of ice in a tall glass.

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[Jeremyfragrance]

This is one of the best accounts on YouTube, so sweet, love to you and your son

[Jamesnu]

That meal looked amazing! All of the steak was mouth watering, but that egg souffle sounded like a very interesting dish as well. Also, really great inclusion of the movie clips! Great video and very informative!

[zachlam]

So this is the place you kept talking about🤤

[ramencurry]

I had similar types of beef BBQ in Japan. It was so amazing that I had to have moments of silence. It was so powerfully good.

[scottsrathskeller]

Interesting and very informative. Looks great. I have never been to a place that cooks like that . Closest would be just a hibachi place

[Investmentinspiration]

I live to eat. Honestly, if there is nothing to eat that I want, I either starve, or just eat something healthy to make sure I don't die haha! Keep on going!

[sigeliu]

I'm sure your son enjoyed the meal. Was it enough for three People?