Famous TikTok Samyang Carbonara Ramen

[felixnimshi]

I cook the noodles in a separate pot, then transfer the noodles to a pan w some of the water and heat it to med-low, then add the packets and extra cheese 🥰

[AC-oser]

Please don’t cook your carbo noodles like this. So overcooked. 😂
Add 70% milk and 30% water boil ramen till it’s half cooked
Add seasoning packet and sauce.
Use diced cheese on top close it with a lid to help the cheese melt quickly so the noodles don’t get overcooked and serve ❤️

[softnurull]

instead of focusing on the food, im singing the song instead... 😩😩

[stopcake]

It’s kind of burning and stuck to the pan? I would take the noodles and sauce out as soon as the noodles are cooked and put the cheese on top in the hot bowl

[nyongtoryspowder]

Damn, it's been so long I haven't heard this song

[annalse]

am i the only one who loves the sound of the music ?

[NyaBestt]

That ✨bloop bloop✨ was the perfect bit of razzle dazzle that I needed

[hiroedg]

The noodle is pretty much over cooked at that point, you can just cook the noodle in another pot and transfer it to the sauce

[maithelimeena]

Its a best dish for whom who doesn't like spicy noodles 😅
Milk and cheese slice

[ccmia]

ganyan din ako magluto more cheese lang hahaha superb sarap 😋😋😋

[honey-shwb]

this is how i make it if anyone is interested. all you need is any meat/seafood/ vege of your choice (i prefer shrimp or chicken thighs), the samyang carbonara noodles & samyang carbonara sauce in the bottle (if you prefer more)
just season the meat to your liking, fry in some coconut oil (or any of your choice) till it’s about 90% done. set aside and in a new pot boil the noodles about halfway, (you can use the same pot for additional flavour, i just prefer the carbonara flavour to pop so i use new) add your sauce and powder and meat back in. make sure you have enough water so it doesn’t become dry. add extra sauce, close and boil till the meat and noodles is fully cooked through. im currently eating this with chicken thighs and it’s so freaking good.

a little tip is to keep the extra water (about 2-3 cups) once you’re about to add the seasonings in because it thickens up and even if it looks saucy, it will thicken up aloooot more once it cools. better than adding water later which will change the texture of the noodles.

[zispark]

This is exactly how I made it before and I really really enjoyed it...I have been craving it since the past 2 weeks but we don't get it here easily..

[Ninzcore]

My mind is saying me to mix the cheese immediately!

[dwunkii]

I make the same exact buldak everyday, i just dont add anything else into it..

[farhinahmed]

It's the 'bloop bloop' for me

[Xoxo_]

He : turn the heat on
Me : I literally don't know that before watching your vid😂

[boleyn]

The song is so catchy I can't help it to sing it and not focusing on ramen, sorry 😋😂

[tem]

sound on stiring part scared the shit out of me

[siryesir]

You should add more water, cover the pan so the noodles can cook evenly, after they cook you can add the ingredients in the package and stir it. After that serve it in a plate and add cheese. I don't want to be rude but it looks inedible 😭 you can also add the ingredients while the noodles is cooking. Your way makes the noodles sticky, and it won't taste as appetizing. Plus keep a little of the noodles's water to have a shine <3

[ellenellen]

This is how I like my noodles overcooked 😋