Mango & Rice Krispies Polvoron -mysweetambitions

Ingredients
1 cup sugar
1 cup powdered milk ( I used NIdo)
2 cup plain flour
3/4 cup melted butter
1/2 cup dried mango
1/3 cup rice crispies

[pixyfairy]

looks so yummy with mango and rice cripies 😊

[cabotejajeanpatrickb.]

Can i used margarin for alternative in the butter?

[caramillavlog]

wow looks yummy I try it for my business too

[AussieAngeS]

How delicious! Wow those look really good, thanks girl

[ItsMeEmma]

Rice Crispies is one of my favorite polvoron. Do you need to toast the rice crispies?

[arminolucasrupertmatteoran]

thank you for sharing this idea i will try it kasi mag nenegosyo din ako

[kristine]

thank you for this recipe and procedure I'm planning to try this then gawing business since I'm a full time houswife pwedeng pwede gawin sa bahay Lang.. thank you po uli😘 more more vids pa po like this pang small business for a mom like me. God bless po

[mariafebangis]

Hi! Thank you for sharing your recipe, can i used salted butter? Thanks!

[emelyntabucal]

Look good, I try to make this ...thanks!

[shennadelcor]

Unsay gamiton nga.flour 1st class o 3rd class

[FrauM]

Thank you for always sharing your ideas bout ingredients hehe..godbless us...

[BakingWithElliott]

I like how you make things which are new to me, thank you for sharing ☺️

[ginalagbas]

There's a lot of pinipig here in the phillippines.i tried to put some rice pinipig n the polvoron but it comes out not crispy anymore .give me some tips about how the rice pinipig remain crispy .

[ChefRafi]

Hello from the Philippines. I'm eating mangos galore here. Must also try polvoron.

[ginalagbas]

Why is it the rice pinipig not crispy anymore when it mix to the flour?

[rivenadeshizzle]

To non-Filipinos out there, this is Filipino shortbread cookies. FYI

[jacq]

How much kaya pwede ibenta isang piraso?

[mikehurn]

I remember my mum brought polvoron to Australia and the immigration on arrival thought it was drugs lol

[jayoppie]

These are really good I made them haha thanks a lot! I also did your pandecoco recipe and my husband really loved the filling it's so tasty! I have yet to make the ensaymada esp the ube flavor kahit mabusisi i am sure super sarap! thanks for the inspiration!