How to make yogurt melts

Yogurt Melts

Greek Yogurt (any flavor)
Ziplock Bag

1-Set out a sheet pan with a silicone sheet or parchment sheet.
2-Scoop some yogurt into a sandwich size ziplock bag.
3-Cut one corner of the bag causing a little hole for the yogurt to come out.
4-Carefully squeeze the yogurt our onto the silicone sheet in little dots. Be careful to stop squeezing when you pull up.
5-Make as many dots as you can with the yogurt in the bag. If you want to make more, add more to the bag.
6-If you have a lid for your pan, you’ll want to put that on the pan.
7-Stick in the freezer for 2+ hours. After they have completely frozen, you can put them in airtight container.
8-Eat, Share, Enjoy!!!

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