Re-Canning NACHO CHEESE SAUCE @forjars

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Комментарии
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Omg never knew you could can this great idea thanks for sharing looks so good

valjalava
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Honestly never thought of doing this! I going to buy that giant cheese now! Thanks!

courtharris
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AWESOME GIRL THANK YOU FOR THIS WONDERFUL RECIPE GOD BLESS YOU AND YOUR FAMILY.

lafincadelourdes
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Canning some nacho cheese sauce w Rotel later…thanks for the info!

lindsayparson
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I don't know if I saw your taco mac & cheese I'm totally gonna check that out because that sounds right up my alley, thank you for doing this video I have leftovers sometimes of milk-based products like this and I was never sure if I could actually save them by canning them or not.

Legend
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Ok girl, I’m ready. My nacho sauce wasn’t good with heat since I used mild rotel. So I boiled some Arbol peppers I has. Processed them and put those and the small amount of juice they had to add heat. This worked. Next time I’ll buy a can of Hot rotel . But I’m ready to go in now head first. I’m excited . Hope it turns out. 😅 I’m not heating anything . I’m going cold.

dizziechef
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CHELSEA Chelsea... THANK You so much for this video... Ive Been wanting to get some of the nacho cheese sauce but like you said ITS too much for one meal. This is Perfect. And I trust your judgement 💯😊😊😊. Sorry I missed yesterdays live i was hanging out with my daughter watching Pretty Little Liars... ALL day long LMBO 🤣

kmiller
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I'm brand new to canning, and this is one I figured I can't mess up. Am I putting the lid on my canner and getting to a certain pressure? Or does it seal in the hot water? Teach me like you would a five year old.

jenniferarthur
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I need help from a cheese canning pro. I’m going to can nacho cheese sauce . I want to add rotel ingredients. Does that add to my canning time . Water bath in 1/2 pints.

dizziechef
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First I have to find that ginormous can of cheese! Lmao It’s what dreams are made of!

kenharlin
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Perfect, is it a half inch head space? Thank you

joannecomanic
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That doesn't look like a half pint jar

superk