Water Bath Canning Homemade Apple Pie Filling

Homemade Apple Pie Filling in the pantry ready for winter treats!

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[ChickOnRadio]

I think next time I make this, I will put all the dry ingredients in first and slowly add the water to get the clear gel stirred in better. I ended up using my stick blender to get rid of the clumps. It looks like my jars all turned out well though. I can't wait to try it out in pies this fall/winter. It is so satisfying to do home canning. Thank you for making this instructional video for those of us who are new to canning.

[marthamarshall]

I luv your videos. So many people make their instructions complicated. Your videos are always easy to follow and understand. Thank you 🤗

[susannichols]

Thank you. I will try this. Love the squirrel towel.

[nicholasbrown]

If you have a kitchen aid, they make an amazing peeler

[maryborgelt]

Made this years ago its delicous also froze some to go over ice cream.

[sherryintheozarks]

Afternoon Jinny, I stumbled upon your video searching for Apple canning videos. You make it look so easy. I never had canned before or lived on a farm, but, I am very much interested in canning different fruits and vegetables I can purchase in the store. Apartment living here, no gardens. I will definitely check out more of your videos.

[mcampbell]

I made apple pie filling with clear Jel last fall, I’d never made it before, I was blown away how amazing this stuff is!
I’ll never go back to store bought!!

[craftsbeautyandlife]

Thank you...I didn't know you could water bath can this.

[JohnDoe-fffc]

Small suggestion, pour a little of sugar mix into jar 1st to make sure the very bottom of apples will be in the sugar solution. It's similar to tomato sauce at the bottom of Italian casseroles (baked ziti, lasagna, ... to prevent pasta from sticking to dish

[bethpalmer]

Basically what I do, but I would do 2 cups of clear jelly. And I would use a bigger pot and mix the apples in the jelly. Then jar it up. Much easier.

[johnkramer]

I made this today, it's fantastic! My wife is literally drinking the leftover juice.

[Lewisusa]

Try using apple juice instead of the water, really enhances the flavor, even unfiltered apple cider!

[MountainTraditionsHomestead]

Just found you today when looking for apple recipes! Look forward to watching more!

[amberharris]

Love that you use a Tupperware Citrus peeler to get rid of the air bubbles

[revecarodriguez]

I personally ( my opinion) don’t like suregel, I used on blueberry jam & something else it didn’t set ! Then I came across the clear jel cook type, that is a blessing! Also Ball low-sugar or no sugar is lots better than suregel . I have tried certo-paks of liquid pectin & that works ! I was giving advice to my sister when she was making her batch of fruits, she was adamant about what recipe called for suregel, I said don’t do it, ok try suregel, but buy certopaks & some Ball low sugar, she called & said you were right ! Like I mentioned this is my experience with it, I’ve seen lots of people use it & worked for them, it’s not for me !

[KatahadinKookingMamaHomestead]

wow you read my mind LOL I was just thinking last night when i made the apple butter I wanted to finish off the apples with apple pie filling

[Tess]

3 cups of clear gel for 4 quarts?
Wow .. I don't believe I can afford that for 24 quarts. Doubt if right now the price is very low for it ! I hate to use cornstarch. Thanx for the video🦋

[melissarodd]

Great video, how many apples did you use and what is your favorite?

[SalBCentral]

Everyone should know the difference between SUREGEL and Wish I knew before now

[keithwilliamson]

After the syrup is done, wouldn't it be easier to put the apples in the syrup to coat them, then put them in the jars?