Vegan Duck Breast That Made Me Sing! (Washed Flour Method)

This vegan duck breast made me sing. I hope it makes you sing too, if you looking for a vegan duck breast that actually works look no further!!! You also don't have to be vegan to enjoy this, it is for all mine kind.

Hope you enjoy it!

How to make fat

How to make seitan

0:00 Intro
0:45 How to vegan duck flavour
2:14 Vegan duck shape
4:45 How to roast vegan duck breast
5:55 Vegan duck texture
7:00 Tasting
7:26 How to make Seitan look like duck breast

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Steamer

Blender

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[ChefTJ]

Ever struggled to stay true to your vegan lifestyle, especially during those tempting special occasions? I get it. That's why I'm here with delicious meat and cheese alternatives crafted to keep you on track!
Forget about pricey, mystery-filled substitutes. I believe in transparency and providing options that are processed with care. You deserve to know what you're eating.
Yes, some of my products may raise eyebrows, but rest assured, I prioritize safety and keep up with the latest research. It's all about moderation and balance.
No judgment here on why you went vegan. Whether it's for ethics, health, or the planet, I've got your back. Let's navigate those cravings together, guilt-free!
Ready to stay strong on your vegan journey? Explore my alternatives now at


and make those special occasions truly unforgettable, but on this particular cookbook I'm focusing more on meat alternatives #VeganDelights #StayStrong #GuiltFreeLiving

[bolekaja]

How awesome! Thank you for cracking the code and helping to Save the Ducks!🦆 I've never tasted or ever wanted duck breast, but I'm in love with the recipe and the enthusiasm. Shosholoza! (I'm american. Have mercy on my spelling.)

[tnguyen]

We love your beautiful vegan cooking . Thanks chef TJ ;D

[ChefTJ]

I think we just cracked the code guys on this recipe 🔥🔥🔥🔥🥗🥗🥗

[dmckenzie]

That looks amazing! I love your enthusiasm. I can't wait for your cook book!

[herminenasse]

Don't know if i spell it correctly, shosholoza, but, anyway, you are the king of vegan meat recipes. The most original, the most unusual, the most appealing. Love your ingenuity and brilliancy.
Thank you for your videos.

[levelingupd]

thats is amazing texture .. .great job.. it looks like it could be sliced into perfect deli slices..

[Eulakitchengarden]

Do you have a cook book for all of this awesome recipe? 🎉❤

[ItsMeBeeee]

Chef this one is super impressive. That skin and the fatty juiciness of the meat is so delicious looking

[bryanbadonde]

I've watched a number of these videos now and looked closely for the moments where you switch the bread dough for a real piece of meat! I didn't notice any so I'm choosing to believe they're legitimate. TJ, if these taste half as good as they look then you're a genius. You need a cook book and a restaurant and a contract with Beyond Meat et al. Why are they messing about processed gunks when they could just do what you do?!

I love how much fun and passion comes across in your narration too. What a diamond you are :)

[jordachnaicker]

Hi chef TJ, your food is looking amazing and looks very tasty, I’m coming to visit you tomorrow, look forward to tasting your vegan foodies .❤

[martinbutcher]

Hi, looks great. How much brown seitan did you use in this chef?

[mokaliciousdj]

Love it but where is the receipe…I was laughing and mesmerized 😝

[aliciamoore]

I have never eaten duck, nor wanted to, but your vegan one looks amazing. You did the wtf method in a blender?

[Unmasking_Viandalisme]

I don't remember play food after being ~6yo. Local supplier soon delivering haddock, smoked mackerel + pork mince. Relieved to be a Christian, so immune from the New Age BS represented by veganism.

[bw-dude]

Chef, don't get me wrong, I love you and your recipes are great. But the CONSTANT loud laughing, chuckling and shouting becomes annoying really fast and hard to watch.

[ciskaschenk]

SHOSOLOZA ChefTJ. YOU JUST MADE MY DAY A HAPPY DAY ❤