Growing more, using less: how does software crop management work? | The New Economy

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With the growing global population, demand for food is rising. But the amount of arable land is decreasing, and its quality is diminishing. Software-driven crop management is one way that farmers can grow more, using less space and fewer natural resources. It also helps farmers preserve soil vitality by applying 21st century technology to one of the oldest innovations in farming: crop rotation. The New Economy explores how software-driven crop management works, and how it can help businesses, consumers, and the planet.

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