How to Cook Purple Tomatillo Salsa with Secret Ingredients!

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Purple Tomatillo Salsa Recipe

20 Purple Tomatillos

10 Purple Garlic Cloves

4 Purple Jalapenos
2 Purple Bell Peppers

2 Purple Onions

4 Limes
2 Passion Fruit

4 Tablespoons Olive Oil
1 Tablespoon Cumin Seed

1 Tablespoon Coriander

Salt & Pepper to Taste

Method:

Clean all vegetables, trimming stems and roots. Peel garlic, chop roughly. Cut the onion into large pieces. Toast cumin and coriander over medium heat in a cast iron pan while moving constantly, until aromatic, then grind in a molcajete or with a spice grinder with salt and pepper. Remove spices and replace pan on stovetop.

Add olive oil and heat on high until hazy, then add all produce, except tomatillos. While the vegetables sweat, juice limes and strain passion fruit through a fine mesh strainer to combine juices. Serve with your favorite tacos or tortilla chips!

[IAMGiftbearer]

I'e never tried passion fruit but that looks like it would taste really good! I'm growing purple tomatillos in my arden this year, so am looking forward to makin salsa!

[jaduvalify]

Gorgeous color! Those ingredients would definitely make an extra-special flavored salsa! I have to try this recipe!