Idli Chutney #ritusculinaryarts #shorts #streetfood

#ritukeshri #ritusculinaryarts #dosa #idlichutney #idli | dosa by ritu keshri | idli by Ritu Keshri

[rajeshvasupalli]

My day incomplete Without this song❤🥰😍

[savithakotyans]

They don't look soft, batter should rise, nicely fermented. These look hard idlis

[shanthasuvarna]

Please don't use so much oil for the idli plate, 2 drops is enough. There is no need to sprinkle water to remove the idli, it will comes easily after cooling. Try it

[babithaanil]

I understand that only South Indian can make idly properly

[pinkybaby]

Only we south Indians can make perfect authentic idlys😅

[rohitsathe]

Too much of oild. Also, water not required to be sprinkled. Just keep it aside for 5 mins and you are done

[rosmyjoyalappat]

Is this steamed idli or fried idli? So much oil 😮

[dr.poornimamahesh]

Fried idli will require lesser oil than this😅

[Queenzie_Aesthetic]

You have added a lot of oil by mistake.. you just need 2 drops for that circle... And you don't have to put too much of water after idli is cooked because if the batter is fermented properly, the idli will just come out easily when you remove with your hands ...

[bhimashankar]

Itha vida supera enga veetala kitaikkum

[deepakulkarni]

Just smear oil or apply with brush no sprinkling of water just keep it upside down the steam will go off no 🚀 🧪 only 🧠 use😊

[dramadevi]

Ifli batter ela prepare chesaro chuppinchandii

[gowthamisree]

Why that much oil is it healthy idly 🤷‍♀️🤷‍♀️🤷‍♀️🙄🙄🙄

[nalvaravu]

Ivlo oil aa athum left handla edukringa