How To Make Rolled Buttercream At Home

Making rolled buttercream at home is a delightful way to elevate your baking skills and create a beautifully decorated cake. Here's a simple and easy-to-follow recipe to help you get started with simple ingredients:

This channel is for an easy delicious recipe
🔔 Subscribe
Let's make rolled buttercream together

Ingredients
1.300g icing sugar
226g unsalted butter /salted /Margarine
3/4 cup light corn syrup
2 tsp vanilla extract
Color (optional)

[LynnM-qp]

Ive been doing this for 1.5 years and was about to give up on rolled buttercream until I came across your video. It is sheer perfection!!!! Thank you very much!!! ❤❤❤

[elmeliakpaleh]

Hi, can i use the same amount of stretchy glucose syrup in place of the corn syrup? Thanks so much for the video.

[tammiemartinez]

I just saw another video making this yesterday but theirs was fluffy just like American Buttercream would look like. She used the same ingredients. I'm guessing the ratios were different 🤔 I asked her this question. Can you make rolled Buttercream using Swiss Meringue Buttercream? I'm not a fan of American Buttercream because of its sweetness but Swiss Meringue is just the right sweetness for me. It's the Buttercream I make/use the most but again. I'd love to know if I can do it with that Buttercream? Thanks in advance for answering...

[affluyvonne-zmyv]

Wow amazing
Please what is the substitute for corn starch?
I would love to see how it's used in decorating

[chinonyeblessing]

Sorry ma, is corn syrup the same as golden syrup or glucose syrup, bcos i cant find corn syrup here in nigeria

[countrychickbrews]

Will this work with shortening instead of butter? I'm making a baseball cake and need it to be perfectly white.

[zuluprudence]

What can I use if I don't have the corn syrup?

[TooTTiFruiTTi]

How long can you store it for? Can you freeze it ?

[christineperkins]

Your recipe says 1.3g icing sugar but that must be a typo. How much should it be?