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How to Make Snake Gourd Curry | Snake Gourd Masala | Snack Gourd Recipes |CDC 23 | Chef Deena Cooks

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Snake Gourd Recipes | Snake Gourd Fry | Snake Gourd Masala | Pudalangai Kootu | Pudalangai Kootu | Snake Gourd Kootu in Tamil | Snake Gourd Kootu with Kadalai Paruppu | Pudalangai Kootu Hotel Style | Brahmin Style Pudalangai Kootu | Kalyana Kootu | Kaikari kootu | Snake Gourd Kootu in Tamil | Snake Gourd Kootu with Coconut | How To Prepare Snake Gourd Kootu in Tamil |
Pudalangai Kootu in Tamil
Ingredients
Snake Gourd - 300g
Gram Dal - 3 Tbsp
Moong Dal - 1 1/2 Tbsp
Onion - I No
Tomato - 1 No
Green Chilli - 2 to 3 Nos
Crushed Garlic - 10 to 12 Nos
Cumin Seeds - 1 1/2 Tbsp
Turmeric Powder - 1/4 Tsp
Chilli Powder - 1/4 Tsp
Coriander Powder - 1/2 Tsp
Mustard - 1/4 Tsp
Coconut - 1 1/2 Slice
Salt to Taste
Coconut Oil - 2 Tbsp
Gingelly Oil - For cooking
My Amazon Store { My Picks and Recommended Product }
_______________
Hello!!
I’m a Passionate Chef! My Name is Deena Dhayalan from the popular Adupangarai show in Jaya TV . Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.
Chef Deena’s kitchen is my Tamil Youtube Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.
Subscribe to Chef Deena Kitchen (CDK) for more cooking videos.
#Snakegourd #Snackgourdrecipes #Pudalangai
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Follow him on
Pudalangai Kootu in Tamil
Ingredients
Snake Gourd - 300g
Gram Dal - 3 Tbsp
Moong Dal - 1 1/2 Tbsp
Onion - I No
Tomato - 1 No
Green Chilli - 2 to 3 Nos
Crushed Garlic - 10 to 12 Nos
Cumin Seeds - 1 1/2 Tbsp
Turmeric Powder - 1/4 Tsp
Chilli Powder - 1/4 Tsp
Coriander Powder - 1/2 Tsp
Mustard - 1/4 Tsp
Coconut - 1 1/2 Slice
Salt to Taste
Coconut Oil - 2 Tbsp
Gingelly Oil - For cooking
My Amazon Store { My Picks and Recommended Product }
_______________
Hello!!
I’m a Passionate Chef! My Name is Deena Dhayalan from the popular Adupangarai show in Jaya TV . Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.
Chef Deena’s kitchen is my Tamil Youtube Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.
Subscribe to Chef Deena Kitchen (CDK) for more cooking videos.
#Snakegourd #Snackgourdrecipes #Pudalangai
______________________________________________________________________
Follow him on
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