Frozen Yogurt Bark (Easy Snack Recipe) - Gemma's Bigger Bolder Baking

Thank you to Yoplait for sponsoring this BONUS video.

#sponsored

(BONUS VIDEO RECIPE)
Hi Bold Bakers! Many of you ask for easy, wholesome snacks so this week I'm sharing my Frozen Yogurt Bark recipe in this BONUS video. It's simple to make this Frozen Yogurt Snack, and the flavor possibilities are endless. So let's get started!

Full Recipe Listed Below

Raspberry & Pistachio Frozen Yogurt Bark

INGREDIENTS
1 cup Yoplait Greek Vanilla Yogurt
4 Tbsp raspberry puree
1 Tbsp. pure honey, maple syrup or agave
3 tbsp Pistachio, toasted and chopped

INSTRUCTIONS
1. Mix together yogurt, raspberry puree, honey, and pistachios in a bowl.
2. Spread your yogurt mix on a small baking tray lined with cling wrap.
3. Swirl some extra raspberry puree on top and scatter over some pistachios 4. Place tray in freezer for a minimum of 3 hours to harden.
4. Once hard enough, break into pieces and enjoy immediately
5. Store in an airtight container in freezer for up to a month.

Chocolate, Banana & Hazelnut Frozen Yogurt Bark

INGREDIENTS
1 cup Yoplait Greek Vanilla Yogurt
1 Tbsp. pure honey, maple syrup or agave 3 Tbsp Cocoa powder
1 banana
2 tbsp Hazelnuts, toasted and chopped

INSTRUCTIONS
1. In a bowl mash your banana with a fork
2. Mix in the yogurt, cocoa powder, honey, and hazelnuts
3. Spread your yogurt mix on a small baking tray lined with cling wrap. 4. Lay some sliced banana on top and scatter over some hazelnuts
5. Place tray in freezer for a minimum of 3 hours to harden.
6. Once hard enough, break into pieces and enjoy immediately
7. Store in an airtight container in freezer for up to a month.

Peanut Butter & Jelly Frozen Yogurt Bark

INGREDIENTS
1 cup Yoplait Greek Vanilla Yogurt
4 Tbsp natural peanut butter (or any type of nut butter)
1 Tbsp. pure honey, maple syrup or agave
2 Tbsp Strawberry jelly
2 tablespoon Strawberries, diced

INSTRUCTIONS
1. Mix together yogurt, peanut butter, strawberry jelly, and honey in a bowl.
2. Spread your yogurt mix on a small baking tray lined with cling wrap.
3. Swirl some extra peanut butter on top and scatter over the diced strawberries 4. Place tray in freezer for a minimum of 3 hours to harden.
4. Once hard enough, break into pieces and enjoy immediately
5. Store in an airtight container in freezer for up to a month.

[ccxmc]

I love how you were upfront about the video being sponsored. So many YTers nowadays either hide it or randomly put one in their videos. I'm glad that you were still able to show a great recipe too. Thank you, Gemma. I really enjoy watching your videos.

[hannahschermer]

I love how you build the video off the sponsorship not the other way around. Most youtubers take any old video they make and find a way to add the sponsorship in 10 seconds of the video. You have made the whole video dedicated to the sponsorship and have been so upfront about it

[eenayoon]

Im watching this while eating your beautiful single serving cookies!!!😍😍😍

[HotChocolateHitsOfficial]

These are so cool! I think I'm partial to the hazelnut, banana and chocolate one. Love this video as always, Gemma! Hope you are well :)

[anitaharmon]

These look absolutely delicious but there is always that one ingredient you don't have.

[jennajustwatches]

i just made some yogurt bark and i thought i’d share!
i made chocolate strawberry banana
i took a container of strawberry banana yogurt and added in cut up strawberries and two tablespoons of chocolate pudding! mixed it, and put in the freezer for 4 hours. it was super yummy! i really suggest using chocolate pudding for a chocolate flavor instead of cocoa powder if you don’t have cocoa powder like me because it’s easy and i didn’t have to add honey because the pudding gave it sweetness :)

[ositadominguez]

I love these recipes! also ideal to put them in ice cube molds.. Like always thank you so much Gemma!! 👍👍👍👌

[kelsealisica]

Yet another win!

This time I made sure to check the serving size and quadrupled it! My 4yo son (who always helps me with your recipes) calls it "ice cream bark". He refuses to accept that it's really yogurt. We made the raspberry and pistachio bark with hazelnuts and raspberry jam instead and he is LOVE!

Thank you so much, again, for your helping me cook with my son. It's really made exceptional and wonderful moments in our lives.

[InTheKitchenWithJonny]

Yay! Another video ;) . I really love these ideas. They are healthy and delicious .

[reinettbernardo]

Looks so nice! I like that you mix all ingredients before putting on tray. All other videos people only put toppings on.

[jacquelineroumin]

the chocolate ones are the best bark i ever tasted! love it

[leenachugh]

Super Gemma… my 7 yr old made it and loved it

[Heghineh]

Loved the recipe , looks absolutely delicious and so simple to make, thanks for sharing !

[EllesseCheale]

Holy malony, this video just gave me a massive craving for something sweet!

[muneetsembhi]

i just love you gemma. you have inspired me to cook and i am addicted to baking now. my life is a sunshine thanks to you!♡♥

[frizzylizzy]

You're a genius! Thank you! My toddler will love these! Not to mention us too!

[Sujichan]

Oh yum! This is perfect for keeping the kids happy and healthy, and even for my friend who had surgery and is on a special diet. This could provide nutrients she needs in easy to make ways that can still curb those salty-sweet cravings! Thank you!

[SD-mmuh]

I made this and it is s beautiful addiction. Do yummy. Peanut butter and jelly is my favorite

[PS-hsyj]

i love it so much i just keep watching it again and again this time iam trying it

[jacquelineroumin]

I just made it! waiting for it to freeze. will be able to taste it the next morning as its late now in my country. i didnt put the hazelnuts as i dont like hazelnuts. :) withour even freezing it, i cant resist eating them already ! love the recipe.