Champagne Jello 'Shots' Dessert

A fancy dessert for New Year's Eve or Day. These are larger than a shot, but you get the idea! Happy New Year to all of you. Mwah!

3 cups Champagne or sparkling wine (one bottle)
1/2 cup sugar
2 envelopes unflavored gelatin
Whipped cream, for serving

Bring 1-1/2 cups Champagne and the sugar to a boil in a medium pan, stirring to dissolve sugar. Remove from heat; let cool.

Mix remaining 1-1/2 cups Champagne and gelatin in large bowl. Let stand until softened.

Stir in sugar mixture. Pour into champagne flutes. Chill until set, at least 6 hours or overnight.

Serve with whipped cream. Enjoy.

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[wildheart]

LOL, little mouths tell! HA HA HA When Auntie opened the bottle... I just roared! This is a very nice dessert to serve for anytime, I think! Happy New Year, Beth! xo

[Cookiescupcakesandcardio]

YUM!!! Love this...I've always wanted to try it...but somehow the champagne never makes it to the pot!!

[imperceptibleme]

Happy New Year Beth. I hope 2016 is fantastic for you and family! Hugs!

[AussieAngeS]

Happy new year to you Beth! Looks wonderful.

[maureendesquitado]

Hi Beth, You did a great job Bain!!! This recipe looks delicious!!! Happy New Year Beth and family!!!

[sugarcoder]

That definitely looks fitting for New Years! Have a wonderful 2016, Beth! :D

[jallyrancher]

Love this recipe, and super cute video 😊

[marybuck]

These look so good! I love champagne!! Wish I would've seen this in time to make them for New Year's Eve. =(

[MrJakemakai]

Hau'oli makahiki hou😊have a great night

[duckyone]

Happy New Year Beth and Family! xo <3 do you think it would be super unclassy to serve these at a wedding vow renew? I think I like the idea for mine in 2017!