Chocolate Cherry Bourbon Float

It’s a boozy, sophisticated float for Dad! Here’s the easy recipe:

1. Pour 1 tablespoon of chocolate sauce into a tall sundae glass.

2. Add two scoops of cherry vanilla ice cream

3. Add ½ ounce of your favorite bourbon.

4. Add 2 ounces of Dr. Brown’s® Black Cherry soda.

5. Garnish with a maraschino cherry, and serve with a straw and spoon.

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