Pizza Peels | Comparison | Gozney

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Want to find your perfect peel?

#CookDifferent #Gozney
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I have the pro peel and I can attest it’s a slippery beast! Love it. Also, shout out to Adam, he’s the man! The most straight forward and resourceful Gozney partner.

Opiza
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Omg thank you for doing this gozney, i was so confused shopping for these, too many options

Pizzadad_YT
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Love this. Took delivery of a Pro Placement 12” and Balance Turning peel a couple of weeks ago and have been loving using them 👌🏻👍🏻

onepizzaboy
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Adam is a good dude. Thanks for sharing!

BzraHax
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The problem with using the wooden peel to both launch and server is that you'll need to clean it between pizzas. I usually just serve the pizza onto a separate board.

MrMozzaPizza
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Great video. My pro peel is on its way. I do my first turn with the launching peel to avoid tears.

Kbaum
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No semolina? It wouldn't stick at all if you were to sprinkle some on the peel before throwing the dough on.

ClaySwagSanders
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Balance peel is awesome for the novice like me! & turning peel works a dream, great products

scottlogan
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I initially bought the balance peel, it was ok it got me started. Recently got the pro peel, it’s like night and day oh my god nothing sticks to it.

AnimatorsatWork
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It would be nice if they actually had the 14 inchers for sale.

jt
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What is that big oven? Where can I find it?

lakunio
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You believe is ok to use the arc dome indoor but with a good ventilation? I am thinking about my bar and I have a 2m doors open all the time .

Bananaros
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. . . . but anyone who has the Gozney pizza rocker cutter BE CAREFUL that tool is sharp and IMO should come with a sheathe.!

scottlogan
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Are there any plans for a scale or a rocker blade with a solid blade (without the holes for your hand)? I have the Dome and the pro peel, love them both!

bryanisraw
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Is there any advantage to having a rounded edge for shaping vs square edge?

Markymark
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hi how long is the pro peel in total and how long is the grib? the small / standard version?
thx

frankgeppert
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Adam and his "I am so done with this shit"-face make a great thumbnail :D

Ghost_Pig
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Hello, i have the gozney arc (not Xl) what's your recommendation. Should i use 12" or 14"? At the Moment i use a noname peel with about 34cm so its beetween this two. The 14" could maybe be too large. With the 12" im afraid to bake too small pizza :D

MrPruegelhorst
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Where can I get that wooden table your using?

Loss
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What’s the difference besides more perforation between the balance and pro placement peels? Is the pro more non stick or something?

Jay-dpkl