This APPLE CRUMBLE chia pudding is divine! 🤤 #dessert #recipe

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APPLE CRUMBLE CHIA PUDDING ✨🍎 Who’s ready to dig in? 🙋🏼 @romylondonuk

Who wouldn't love dessert for breakfast?? You can surely count me in - especially, when it’s apple season! 🥧🤤

🍏 INGREDIENTS:
2 apples, peeled & cubed
Juice of 1 lemon
1/2 tsp cinnamon
1/4 tsp ginger
Pinch of salt

For the chia pudding:
1/4 cup chia seeds (50g)
1 tbsp maple syrup (or more if you like it sweeter!)
1/2 tsp cinnamon
1/4 tsp ginger powder
1/8 tsp nutmeg
Pinch of ground cloves
300ml plant milk

For the crumble:
1/4 cup rolled oats (20g)
1-2 pitted dates
2 tbsp pecans
1-2 tbsp melted coconut oil
1/4 tsp cinnamon

👩‍🍳 HOW TO:

Step 1 - In a saucepan over medium heat, mix the apples, lemon juice, cinnamon, and salt until the apples are soft and lightly caramelized.

Step 2 - For the chia pudding, combine all the ingredients and stir well. Set aside for 20-30 minutes, stirring occasionally. You can prep this the night before for an easy morning!

Step 3 - For the crumble, pulse oats, dates, pecans, and cinnamon in a food processor until crumbly. For extra crunch, bake the crumble on a lined tray at a low heat until golden.

Step 4 - Layer your apple pie chia pudding in a jar, top with crumble, and drizzle with your favorite nut butter. Then, it’s time to dig in! 🥄

#AppleCrumble #ChiaPudding #BreakfastIdeas #HealthyDessert #VeganBreakfast #Fall #PlantBased #chia #chiaseeds

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