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Meet the man who introduced 'Sabudana' in India
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Sabudana also known as tapioca pearls are widely relished during Navratri and other auspicious Hindu festivals. But it was not a part of Indian diet until 19th century, when Ayilyam Thirunal Rama Varma, the ruler of the kingdom of Travancore, introduced sabudana to Kerala. Watch the video to know more.
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About Times Foodie:
Times Foodie is the perfect destination for all the food lovers. One place for all the Indian food recipes, Veg and Non-veg Recipes, Fusion food recipes, food hacks, challenges, Food vlogs, Street food review & more.
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