No-Knead Muffins – So Easy, Yet So Yummy!

Welcome to "Wa's Kitchen."
This channel introduces yummy dishes that are easy, simple (or more) to make.

These muffin's preparation offer a reduced kneading time which can be helpful. They can be used for sweets, say for breakfast, or with savioury. For instance you can try them as a lighter alternative to your usual burger buns.

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Ingredients :
- 300g bread flour
- 3g dry yeast (I use red saf)
- 6g kosher salt (1tsp)
- 1 tsp sugar (about 6g)
- 1 tbsp olive oil
- 125g water
- 100g milk
- some corn meal

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