Gozo - is it worth visiting?

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Although Malta`s second largest island Gozo isn’t big, its attitude makes up for its size. A tiny island of 67 km², yet it’s jam-packed full of hidden treasures that delight all that stumble upon them.

When our friend Giovann Attard told us, he was coming back home from London (to Gozo), we knew we had to take the opportunity and create a video about his successful life story.
- he gives advice on habits to acquire to become successful in life (in fact, all successful people have these particular habits in common)
- his passion turned him into a highly successful (yet humble) person from an ordinary person

Everyone desires of success but it comes only to one that is capable of it!
There are no secret tips or formulas for becoming rich! There is always hard work behind it! Successful people do not become that way overnight. What most people see at a glance wealth, a great career, purpose is the result of hard work and hustle over time.

IMPORTANT!! Success means different things to all of us, but the only version of success that matters is yours!

This video tells you a story about a young professional from a tiny Island of Gozo, who was working hard to fulfill his dream to become a chef and work in a famous restaurant in London, UK.

Together with Giovann, we are trying to showcase the beauty of Gozo, its hidden gems, culture and local people`s life.

He started his career at Kempinski San Lawrence in Gozo where he was working and gaining new cooking experience. At the moment, he is working at Sicilian Restaurant called Norma in the heart of London.

He loves using fresh ingredients whilst cooking and every time he has some free, he enjoys exploring London or visiting his family in Gozo, Malta.

Thank you for watching!

Latest News!
Giovann Attart has been chosen to take part in the exclusive Master Chef The Professionals, were a group of professional chefs compete against other in a cook-off in an attempt to win the coveted title of best chef! We wish you good luck Giovann!

#lovemalta #malta #gozo

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Nice tour enjoy very interisting full of memories ❤

reycosep
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Love your vidio ssee you soon in gozo .

roseborg
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Bravo am so happy for you. Thank you for sharing your story and our beautiful Gozo 🙏

chrispace
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Prosit Giovann what a nice clip you produced.

vityenka
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I just woke up and found your Malta gozo island. So such a beautiful island l'd like to go immediately then when l way back home stay in the London few days for the eating your Italian cooking.Thank you so much introduced your Malta gozo.
How do you do.
I'm SETI.
From Japan.🌈🌈🌈🌞🌈🌈😃🌈🌈🌈🌈😊🧬🌈🌈🌈🌈🌈👍

Ml-nj
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Great video. My family and I are going to spend 3 months in Malta in the summer of 2024. We for sure will spend at least 1 month in Gozo.

bourbonbrowntrademanagement
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My father was born In Kercem. I love going back when I can to see how and where he grew up. I love the variety of restaurants in Marsalforn, Xlendi and Mgarr.

MrDoobee
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Gozo is a gem, I just wish we could bring back Maltese culture alive, especially culinary culture

musicAle
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I love your country Gozo and the people, the island is still in its raw natural state, thats what I love about it. I'm hoping to return next year.❤👌

esthertruslove
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Going to be there in less than 24hrs, really looking forward to it. I need some peace and quiet and plan on hiking and some scuba diving.

panptica
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Hii broh i am coming your country
In November...

mahendarvibhudi
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How did you get prickly pears in Norma restaurant in England?

josephdemirbas
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Come back to Gozo and open your own restaurant!

AnnabelleJARankin
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I thought this was going to be about which food places to visit in Malta😢

mifoj
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I lived in Gharb for 10 months in 2016/17. I loved it. It's so calm and quiet. I was working at Tatitas restaurant in San Lawrens at the beginning, later at Patrick's steakhouse in Victoria. Planning to move back there in april. 😊😊

xandor